Maureen Larrazabal, hindi magpapatalo sa pagka-sosyal ni Amy Austria! | SiS (Stream Together) - video Dailymotion

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Habang ang Mushroom Salad ni Amy Austria ay may sosyal na ingredients tulad ng basil at balsamic vinegar, simple lang ang lulutuing Ginisang Gulay ni Maureen Larrazabal! #StreamTogether

Transcript

00:00It's jelly.

00:02You can add vinegar.

00:04The other one.

00:06Because I like it.

00:08You can add it while you cook it.

00:10Because it's really good.

00:12I don't need to add it.

00:14It's really perfect.

00:16It's ultimate.

00:18I want to add balsamic.

00:20Because it's not balsamic.

00:22I want to add jelly.

00:24It's not good to add anything.

00:26It's just right.

00:28But if you don't like it,

00:30it's social.

00:32If you don't like it,

00:34it's different.

00:36It's different.

00:38It's different.

00:40It's different.

00:42When you've been balsamic,

00:44it's different.

00:46I think it's the base.

00:48It's the base.

00:50Maureen told me that

00:52she'll kiss her.

00:54Yes.

00:56It's the base of Miss Amy.

00:58I can only do anything.

01:00Let's try it.

01:02I don't have balsamic vinegar.

01:04I don't have balsamic vinegar.

01:06It's hot.

01:08It's hot.

01:10It's hot.

01:12Okay, fine.

01:14I don't have water.

01:16I don't have oil.

01:18I don't have oil to be healthy.

01:20Water.

01:21Just a bit of water.

01:22That's the juice.

01:23Water.

01:24Anyway, if it's water,

01:26I don't have water.

01:28It's water.

01:29It's a bit of garlic.

01:31I need onions.

01:33And whatever the fruits you can see

01:35in your ref.

01:37Yeah.

01:38So, for example,

01:39we have kangkong.

01:40We have eggplant.

01:42What do you call this?

01:44Sitaw.

01:45Sitaw.

01:46Sitaw?

01:47Sitaw.

01:48And of course,

01:49the flavor of the juice.

01:51Cucumber.

01:52Cucumber.

01:53But I hope

01:55that the cucumber is better

01:57to eat more.

01:58That's it.

01:59Okay.

02:00So, let's add water.

02:02You don't have to see it.

02:04You don't have to see it.

02:05Ah!

02:06I'm scared.

02:07You don't have to see it.

02:08Because it's hot.

02:09It's hot.

02:10Okay.

02:11Let's add the garlic.

02:12Let's boil it.

02:13Let's boil it.

02:14So, it's healthy.

02:15Right?

02:16So, you don't have to boil it.

02:17You don't have to boil it.

02:18Then,

02:19onion.

02:20What do you call it?

02:21What do I call it?

02:22What do I call it?

02:23Oh, no.

02:24It's just boiled.

02:25It's just boiled.

02:26It's just boiled.

02:27It's not boiled.

02:28It's not boiled.

02:29So, what's this?

02:30It's boiled.

02:31It's boiled.

02:32But it's not boiled.

02:33Okay.

02:34Okay.

02:35So, unahin natin pala yung mga gulay na medyo matagal maluto.

02:39Katulad ng talong.

02:40Katulad ng talong.

02:47Ang hirap magluto sa mga babae lahat.

02:50Okay.

02:51Kung ano-ano'ng tumatakbo sa utak.

02:53Okay.

02:54Yan.

02:55Buhal natin yan.

02:56After a while, medyo matagal-tagal to.

02:58Matagal yan eh.

02:59Oo.

03:00Ilalagay na natin yung sitaw.

03:01Sitao.

03:02Sitao.

03:03Sitao.

03:04Sitao.

03:05Siyempre talagang hinawaka-hawaka ko na.

03:07Kainin nyo to ah.

03:09Kahit hinawaka-hawaka ko na.

03:11Yan.

03:12Kailangan ba hintayin natin maluto yung talong bago natin ilagay yung sitaw?

03:16O hintayin natin medyo...

03:17Hindi na.

03:18Medyo...

03:19Yung medyo malapit na siyang maluto.

03:20Kasi pag lutong-luto na siya, nilagay mo yung sitaw, madudurog naman siya.

03:24Sobrang luto naman yung talong nito.

03:25Correct.

03:26Kamain mo na?

03:27Okay na.

03:28Okay.

03:29Yan.

03:30So naglagay siya ng...

03:33Tendin natin na kuwanting water para matulang eh.

03:36Talaga tubig?

03:37Tubig lang!

03:38Pwede naman yun eh.

03:39Pwede naman yun eh.

03:40Pwede naman yun eh.

03:41Wala patong patis.

03:42Wala patong patis.

03:43Diba Ami?

03:44Ayan.

03:45Ayan ko sa vegetarian yun.

03:46Ako nga nabiprito ako ng ano eh.

03:47Nang iklog sa water.

03:49O, see?

03:50Paano mo ipiprito yung iklog?

03:51Mas mahirap yun.

03:52That's na...

03:53That's ano diba?

03:54Ang tawag ng poachy.

03:55Parang ganun yung poach.

03:56Yung poach ay anong pamesta ito.

03:58Ito konti lang.

03:59Pag biniyak mo yung ganyan.

04:00Parang parang naman pagpo-fry.

04:02Yung po.

04:03Over easy.

04:04Tapos...

04:05Pinakuloan mong kinulo mo.

04:06Parang over easy lang.

04:07Dito mo kinulo.

04:08Ano?

04:09Parang easy pepper.

04:10Tubig.

04:11Parang Winnie the Pepper.

04:12Ay, daligyan ng asin at pepper.

04:13Pepper.

04:14Wala pang patis ito.

04:15Hindi ba natin laligyan ng patis man lang?

04:17Hindi kasi may lasa na yung cube.

04:19Ito mo poach.

04:20So...

04:21Di ba matabang yun?

04:22Hindi.

04:23May lasa yun.

04:24May lasa yun.

04:25Eksito si Maureen.

04:27Tapos lalagay mo niya.

04:28Mamaya na siya.

04:29Pagka...

04:30Luto na to.

04:31O, sige.

04:32Excited na akong tikman kung talagang masarap.

04:34Ito ang luti ni Maureen.

04:37At excited na rin ako sa susunod namin pag-uusapan!

04:40Okay!

04:41Thank you!

04:42Thank you!

04:43Thank you!

Maureen Larrazabal, hindi magpapatalo sa pagka-sosyal ni Amy Austria! | SiS (Stream Together)

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