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Preparations for the 24th Sehri Underway Across the Country
ARY NEWS
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3/24/2025
Preparations for the 24th Sehri Underway Across the Country
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00:00
Preparations for the 24th of Sehri are going on all over the country and different food streets have been opened for Sehri.
00:06
Adnan Rajput is present at the University Road food street in Karachi and Khwaja Ramzan Majeed will be with us from Lahore Township.
00:13
Adnan, first we will hear from you, what are people liking to eat in Sehri in Karachi today?
00:21
See, today in Karachi, there is a lot of crowd in different food streets of the city.
00:26
We are present at the University Road food street, where food is being prepared for people in Sehri.
00:32
But the speciality here is the Afghani food, which includes Afghani Seekh Boti, Namkeen Boti.
00:40
Apart from this, there is Namkeen Roast, while Afghani Karahi is also being prepared here.
00:45
Apart from this, it is being said that Afghani Pulao is also very famous here.
00:50
The Sehri people are giving priority to food.
00:54
Apart from this, the Sehri people are drinking Lassi.
01:03
There is a lot of crowd. Eid-ul-Adha and Eid-ul-Fitr are also near.
01:07
And the Sehri people, after completing their shopping in the markets, have also started different food streets all over the city.
01:17
The weather in Karachi is very pleasant today.
01:22
And the Sehri people are celebrating Ramzan-ul-Mubarak on the 24th of Sehri.
01:27
So, what will be the combination of cold weather and delicious Lassi?
01:31
Stay with us. Let's head to Lahore.
01:33
Khwaja Ramzan is with us. Ramzan, tell us, what is special in Lahore and Sehri today?
01:39
In Lahore, Sehri has Nihari, Beef Nihari, Mutton Nihari, Chicken Nihari, Sri Paya and Barbeque.
01:48
It is an interesting menu in Sehri.
01:51
The weather in Lahore is also pleasant in the morning.
01:55
The weather is cool.
01:57
And after walking in the cool air, the people of Lahore are very restless.
02:02
As you know, they went for shopping at night.
02:05
Now, they are heading to different food points of Lahore.
02:10
And they are having Sehri there.
02:12
I am present at the famous food point of Township, Barker Chowk.
02:16
And Sehri is being held here.
02:18
And in Sehri, there are different types of dishes.
02:21
In which there is Nihari, Barbeque, Bong, Sri Paya.
02:26
Sehri is being held in Lahore.
02:30
And Lassi is also a must.
02:34
Lassi is being enjoyed in Karachi.
02:37
And in Lahore, there is a traditional breakfast.
02:42
In the day, in general, if there is Naan, Chana, Sri Paya, Lassi is a must.
02:47
Lassi is the most important part of Sehri.
02:53
Have you had Lassi in Sehri or not?
02:58
Yes, we will definitely have Lassi after the coverage.
03:02
Lassi is a part of the temperament of Lahore people.
03:06
And it also helps to reduce the intensity of heat.
03:09
Karachi people also drink Lassi.
03:12
Adnan is telling us that Lassi is also available here.
03:17
Yes, Karachi people's temperament has also started to change.
03:22
Lahore people drink Lassi a lot.
03:28
Lassi is also very popular in other parts of Lahore.
03:34
Punjabis also like Lassi a lot.
03:37
Lassi has become a must.
03:40
Lassi is a must in Sehri or any food.
03:43
Enjoy Lassi.
03:46
Adnan Rajput and Khawaja Ramzan will update you about Sehri.
03:49
Thank you both.
03:50
Now let's go to Quetta, where Sehri people have planned to have Sehri with chickpeas and parathas.
03:55
Our representative Aziz-ur-Rehman Kakar is at a restaurant.
03:59
Let's talk to him.
04:01
In the last 10 days of Eid, Sehri people prefer to go out for Sehri.
04:07
Today, people have planned to have Sehri with chickpeas.
04:10
I am at Quetta's food street, where Sehri people are having Sehri with eggs, chickpeas and chicken.
04:17
What do you have to say about this?
04:20
We have Sehri at home as well.
04:22
Jamrush's Sehri is very tasty.
04:24
We have eggs, chickpeas and chicken.
04:28
It is very tasty.
04:30
People here prefer to eat meat.
04:33
Why are you having Sehri with chickpeas?
04:36
Chickpeas are very tasty.
04:38
We like chickpeas a lot.
04:40
We have been coming here for a year.
04:42
We take it home as well.
04:44
He said that Sehri is often held at home.
04:47
We have come out to meet friends for shopping.
04:50
So, we thought of having Sehri here.
04:54
He also said that he is taking Sehri home as well.
04:59
In Multan, a large number of people are buying Sehri from Surajmiani Road.
05:04
Let's talk to our representative Rana Farooq.
05:08
We are at Surajmiani Road.
05:10
This is the busiest road in the city.
05:12
All kinds of Sehri products are available here.
05:16
A large number of people are buying Sehri.
05:19
Sir, what have you purchased for Sehri?
05:23
We buy curd, lassi and other things for Sehri.
05:28
Everything is good.
05:30
What have you purchased for Sehri?
05:33
This is our daily routine.
05:35
This is Surajmiani Road.
05:37
We buy curd, lassi and other things for Sehri.
05:43
This is our daily routine.
05:45
This is the situation in the city.
05:48
Everything is good.
05:50
A large number of people are buying Sehri.
05:54
In the era of inflation, everything is sold at a lower price.
05:58
A barbeque stall in Sukkur has reduced the price of food during Ramadan.
06:03
Let's talk to our representative Salim Sehdo.
06:06
Salim, please tell us.
06:08
There is a stall in the area of Shikarpur Phatak.
06:11
During the holy month of Ramadan, the owner of the stall reduced the rate by 30-40%.
06:16
The owner of the barbeque stall says that the people of Shikarpur Phatak are poor and middle class.
06:23
That is why he reduced the rate of Sehri during the holy month of Ramadan.
06:28
Let's talk to the owner of the stall.
06:33
What is the rate of Sehri during the holy month of Ramadan?
06:39
We have reduced the rate of Sehri by 30%.
06:43
The owner of the stall says that he has reduced the rate of Sehri so that people can eat Sehri with their family.
06:54
There are a lot of people here who are buying barbeque items for Sehri.
07:00
Lobia is the favorite food of the people of Peshawar.
07:03
If Lobia Fry is from Government College Chowk, then Sehri can be eaten with friends.
07:07
Let's talk to our representative Zafar Iqbal.
07:12
I am at Government College Chowk in Peshawar.
07:15
If we talk about the speciality of Lobia Fry, then it is beef tikka.
07:21
Lobia Fry is the favorite food of the people of Peshawar.
07:26
Dal Fry is also a favorite food of the people of Peshawar.
07:29
Let's talk to some of the people who have eaten Sehri here.
07:33
The people of Peshawar come here to eat Lobia Fry.
07:42
He says that people of Peshawar come here not only to eat Lobia Fry, but also to eat Sehri.
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