Mga natira at patapong parte ng isda, puwedeng i-level up?! I Juander

GMA Public Affairs

Aired (February 16, 2025): Walang tapon sa isda! Dahil ang mga tira-tira at patapong parte ng isda sa palengke, mapapakinabangan pa! Ile-level up ‘yan ni Susan Enriquez. Kumusta naman kaya ang lasa nito? Panoorin ang video.   Hosted by veteran journalists Susan Enriquez, ‘I Juander’ uncovers the truth behind widely-accepted Filipino customs, beliefs, and questions.    Watch 'I Juander' every Sunday, 8:00 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #iJuanderGTV

Transcript

00:00Because it's Sunday, it's farm day!

00:04Oh no, here it is.

00:05We can harvest this because it will rot.

00:07If it rots, it won't taste good.

00:10It will turn bitter.

00:11So we need to...

00:14Phone ringing

00:21What's this?

00:22Hello?

00:24Hello?

00:25Mommy Sue?

00:26Yes?

00:27I'm a bit tired, I just got home from work.

00:30Can I work at your farm?

00:32Anytime, employee.

00:34You're welcome here.

00:35Come, let's go.

00:36I'm cooking something.

00:39Let's go.

00:40Okay, sure.

00:41I'm getting a paycheck right now.

00:43Thank you!

00:44See you!

00:45Yes!

00:50And because I have a visitor,

00:51my first assignment is to go to the market.

00:58But how am I going to make Empoy full

01:00and make his visit memorable?

01:04Should I cook something special for him?

01:07What's this, Tinek?

01:08Fish.

01:10Fish?

01:11Fish?

01:12Fish?

01:13Fish?

01:14Fish?

01:15Fish?

01:16Fish?

01:17Fish?

01:18Fish?

01:19Fish?

01:20Fish?

01:21Fish?

01:22Fish?

01:23Fish?

01:24Fish?

01:25Fish?

01:26Fish?

01:29Fish?

01:30Check!

01:31So when you have vinegar...

01:32What do you call this?

01:34Taba?

01:35Taba, taba.

01:37You put some...

01:38This is free, right?

01:40It's for you.

01:42No, this is free.

01:43Then when I cook fish,

01:46cooked fish,

01:47I put this

01:48so I have some pork.

01:50Where can you buy pork?

01:52This is free, at the market.

01:53It's a waste.

01:56Pork? Check!

02:02But this is the main dish,

02:05Bituka at Laman ng Isda.

02:07Do you sell the fish head?

02:09No.

02:10Do you just give it away?

02:11Yes, I just give it away.

02:12Okay, just give it to me.

02:13It's okay, right?

02:14Yes, it's okay.

02:15Oh, I'm so lucky!

02:18Now that we're in the market, it's cooking time!

02:22Now, Kawandar, we're going to cook this.

02:24This is what we bought from the market.

02:26But this is left over.

02:27These pieces are left over.

02:29It's like retaso of fish head.

02:32Now, we're going to cook this with

02:35fish sauce and coconut milk.

02:37Laura!

02:41Laura's not here.

02:42I think she's busy.

02:43Ate Laura!

02:47Oh, Ate Laura!

02:49Is that you?

02:50Yes, sir.

02:51Alright.

02:52Thank you so much!

02:57What's this flavor?

02:58Orange juice, sir.

02:59Orange?

03:01I thought this is alateres juice.

03:04Laura!

03:05Laura!

03:07Laura!

03:09Why are you calling me earlier?

03:11Sir, what do you need?

03:13I have something that…

03:15Yes, give me caviar.

03:18Caviar?

03:19Yes.

03:20Wait, where's my caviar?

03:23In the market, I don't use instant coconut milk.

03:27I really like the raw coconut milk.

03:29So, I'm going to add the second coconut milk.

03:35Next, ginger and garlic.

03:41Then, we're going to add the retasong tuna.

03:43Here's our…

03:46Retasong tuna.

03:49I just say that you have to clean it right away

03:53so that it won't taste fishy.

03:56It's not good if it tastes fishy.

04:01Once it's softened,

04:02add the coconut milk.

04:05Some people don't buy it

04:08because they think it's retasong in the market.

04:10But for others, it's really a dish.

04:12For me, it's a dish.

04:14It's not retasong.

04:16Is it good, tuna?

04:18A few more minutes and…

04:20I think I'll be the only one working here.

04:28There, it's good.

04:30First dish done!

04:34Hey, hey, hey, KaWanderers!

04:36Aside from Ate Laura's orange juice,

04:39I am so much amazed

04:42at how resourceful Mami Su is

04:45in her farm.

04:49Goma.

04:50Goma.

04:52Goma in goma.

04:54Look at this, KaWanderers.

04:56Even if you have to throw goma,

04:58you can still make a chair

05:00in Mami Su's farm.

05:02Mami Su, you're so creator.

05:04Creator?

05:05You're so creative.

05:07Laura!

05:08Laura!

05:10Laura's not here.

05:12I think she's busy.

05:14It's so relaxing here, right?

05:18Yes, especially at night.

05:20We always wear jackets here at night

05:22when the season changes

05:24from the bear season to February.

05:26February?

05:27Even the mosquitoes here wear jackets?

05:31Oh, and you have a swing, Mami Su?

05:34Swing me.

05:44You know, KaWanderers,

05:45I noticed that Mami Su's farm

05:47is so resourceful

05:49because this

05:52kawayan, as you can see,

05:54she even made a cottage

05:56or waiting area

05:58at her entrance.

06:00She even made a trash can out of goma.

06:02Take a look.

06:05It's so resourceful.

06:07Where's Mami Su?

06:08I'm getting hungry.

06:11I don't know about you,

06:12but you didn't help me.

06:16Is it cooked?

06:18Next, we're going to cook

06:19Paksiw na Walang Tapon.

06:21Here, we're going to add

06:23the last bituka and atay.

06:26You have to buy it from the market

06:28so you can clean it right away

06:29and add salt

06:31so the goma doesn't get spoiled.

06:39It's a bit different here.

06:40We're going to add goma.

06:44You just have to remove the goma

06:45and the black part of the goma.

06:47Then, instead of throwing it away,

06:48you can still eat it.

06:49It's like atay.

06:50It's like chicken atay.

06:53So, let's add it.

06:55It's going to boil for a few minutes

06:57and the paksiw is ready to serve.

07:02Oh, my!

07:03Where's Laura?

07:06And my guest earlier.

07:07It's all cooked.

07:08I'm going to eat it.

07:09Is there anything else?

07:10Hey, Mami!

07:11It's Empoy.

07:13You're like a social guest here.

07:16This is so delicious.

07:18Let's eat.

07:19This is so delicious.

07:20Of course, I have

07:21ginataang tuna

07:24and paksiw bangun.

07:27That's my favorite fish.

07:28Empoy's favorite is paksiw,

07:30but what's special about this is

07:31it has a fish head.

07:35That's why I've been calling you

07:37with Empoy.

07:40I've been calling you.

07:41Let's eat.

07:43Let's eat ourselves.

07:44Come on.

07:45Come on, guys.

07:46Let's eat.

07:50Let's eat.

07:51Let's eat.

07:53Let's eat.

07:54Let's eat.

07:55Let's eat.

08:00The intestine is delicious.

08:01It's like suelas.

08:03I'm just kidding.

08:04I'm just kidding, but it's delicious.

08:07It's really like suelas.

08:10But it's delicious.

08:11It's so delicious.

08:15It's amazing, right?

08:16The rest of us can become stars.

08:32Please subscribe to our channel.

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