बुंदेलखंड के इन देसी व्यंजनों के आगे फेल हैं पिज्जा, बर्गर और चाउमीन, स्वाद लेने बनाई गई 'बुंदेली बखरी'

ETVBHARAT

बुंदेलखंड के छतरपुर में ठड़ूला, महुआ-सोंठ के लड्डू, आंवले का हलवा खाने के लिए लगी लंबी लाइन. यहां चूल्हे पर बन रहीं हैं बुंदेली डिशेज.

Transcript

00:00Namaskar, you are watching ETB Bharat, a Swadeshi fair is going on in Chhatarpur, where

00:14a wonderful fair has been organized to keep the food, shelter, lifestyle and culture of

00:20Bundelkhand alive.

00:21This fair has been organized for the first time here, so we will take you to that Bundeli

00:27Bhenjan, where a small village has been made, where you will get all kinds of Bundeli Bhenjan.

00:34Come, we will know here and show you how the Bhenjan is here, you are seeing here, there

00:41are many types of Bhenjan kept here, and we will talk to him now, who is the manager

00:47here.

00:48What is your name?

00:49I am Prince Vajpayee.

00:50Prince Vajpayee.

00:51What is the purpose of the Swadeshi fair here, the Bundeli Bhenjan?

00:54The regional products that were made at the village level, which are very beneficial,

01:01people have gradually stopped eating them, people are moving towards Chinese, while

01:07they also cause so much loss, and they do not even give their Swadeshi, the goods of

01:13their farmers are also not used in it.

01:16So what kind of Bhenjan are you making here and feeding people?

01:20We used to grow chicken here, earlier it used to be made with sesame seeds, the people

01:25who were farmers, they used to have breakfast in the morning and their work would go on

01:29all day in the chicken.

01:30Like this is that chicken.

01:31And we make kachari, we make bajore, we make mahogany ladoos, we make mahogany barfi,

01:39we make about fifty-nine types of products here.

01:43And all this variety is also in the food.

01:46And what is in the food?

01:48We have made bhatta kariya, we have made mahera, we have made kadhi, we have made thadula,

01:54we have made cheela, we have made golke cheela.

01:56There are a lot of products that people have forgotten.

01:58So you are trying to revive the blocks that are being blocked?

02:01Yes, yes.

02:02We want to recognize them again, their publicity and people recognize them.

02:06Those who do not come from this prefecture of Bundelkhand, those who are from outside,

02:10they should also know the taste of this thing.

02:12This is what we are trying to do.

02:13Absolutely.

02:14The culture of Bundelkhand is ending, to revive it.

02:16A lot of people are coming here.

02:18And a gentleman with us is also enjoying the food of Bundeli.

02:22What is your name?

02:23Anil Dovedi.

02:24Anil ji, you have come here, you have enjoyed the food of Bundeli.

02:28What would you like to say?

02:29In Bundeli food, everyone has forgotten their culture.

02:34Morka, mahera, kadhi and other new things have been revived.

02:41Many types of pickles have been made by them, by Indian women.

02:45They have also given us the ladoo of mahoa.

02:48In which there is dry fruit.

02:50But we can't understand that it is the ladoo of mahoa.

02:53This means that the culture of Bundelkhand is disappearing.

02:57The work that is being done by them is definitely disappearing.

03:01The culture is being brought back.

03:03And their dishes are very tasty.

03:06They run their Bundeli dishes in 2-3 places.

03:10Thadula, bhataga kariya, dal bati.

03:13These are very good dishes.

03:15Are they cheaper than the Chinese or more expensive?

03:17They are cheaper than the Chinese and very tasty.

03:20You can see their raw turmeric pickle.

03:23There are many other items made from desi.

03:26Morka, mahoa, tilji kutti, desi biscuits, kachariya etc.

03:32It doesn't even harm.

03:34These are all beneficial items.

03:36There is nothing harmful in them.

03:38These are all beneficial items.

03:40The Bundeli dishes.

03:42People are waiting for their turn.

03:45People are sitting here.

03:47They also want to taste the Bundeli dishes.

03:50People are going to serve them in a while.

03:53You will also get Bundeli dishes here.

03:56This Sodeshi Mela is being held here from 10th to 20th January.

04:01Manoj Soni and Surendra Yadav.

04:04ETB Bharat, Chhatarpur.

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