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The Bear Cast | Explain This | Esquire
Esquire
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7/26/2024
TK
Category
🛠️
Lifestyle
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00:00
Playing a chef on the bear, have you brought any of the cooking techniques into your everyday life?
00:04
Everybody's always like asking me if I make the omelette in real life.
00:07
You know how many eggs I had to eat just to get that thing right?
00:11
Yeah.
00:12
Never again.
00:14
Hi, I'm Aya Odebrey.
00:15
I'm Lionel Boyce.
00:16
I'm Liza Clonces.
00:18
Esquire has asked us to explain some things.
00:21
Gravity, nuclear fission, velocity are none of those things.
00:26
So here we go and let's find out what they actually are.
00:29
If you could make a cameo on any existing show, which would you choose and why?
00:41
I don't know why.
00:42
I don't think I'm equipped at all to be on this show, but Hax.
00:45
That would be Genie Smart.
00:47
I just, yo, I don't know.
00:49
I'd probably beat her up though, but no.
00:52
What?
00:53
What?
00:54
No, but you know like Genie Smart, like Hax.
00:57
If Tina and Genie Smart had a crossover.
01:01
I don't think it's Tina.
01:02
I think it's like you as an actor.
01:03
Oh no, not me.
01:04
Yeah.
01:05
Not me.
01:06
No, Tina.
01:07
Because it was a crossover show.
01:08
Yeah, but I think the question is like if you.
01:09
Wait.
01:10
It's not a crossover show.
01:11
No, no.
01:12
I kind of like this question better.
01:13
If you took your character.
01:14
And put it anywhere?
01:15
Yeah.
01:16
And put it on another show.
01:17
That's it.
01:18
That's it.
01:19
No.
01:20
What would you do for Lionel and what would you do for Marcus?
01:21
Well, if I did for Lionel, I would put Lionel in the bear and he has a conversation with
01:23
Marcus.
01:24
Okay.
01:26
That's the two craziest answers to one of the most straightforward questions I've ever
01:31
heard in my life.
01:33
Tina does karaoke in season two.
01:36
What are your go-to karaoke songs?
01:38
I don't do karaoke for the record.
01:41
Um.
01:42
Sang it.
01:43
But.
01:44
Sang it.
01:45
Interesting choice.
01:46
But.
01:47
It's usually anything Motown connected.
01:48
Ain't no mountain high enough.
01:49
Ain't no valley low enough.
01:50
That's my shower song.
01:51
My shower song.
01:52
My shower go-to.
01:53
That was good.
01:54
I liked it.
01:55
You answered that like a karaoke person.
01:56
Like, ah, I don't do it, but I got seven songs.
01:57
Literally seven songs in the pocket.
01:58
Oh, what?
01:59
This old thing?
02:00
No, no, no.
02:01
You should be the best.
02:02
Just substitute karaoke for shower.
02:03
Mine's just La Bamba.
02:04
Yeah?
02:05
Yeah.
02:06
I like to open up with something sort of repulsive almost.
02:07
So, like, Cape Bush, Wuthering Heights.
02:08
Beautiful song, but repulsive karaoke choice.
02:09
You know what I mean?
02:10
Open up the gate with falsetto.
02:11
Creed.
02:12
All of that.
02:13
I like that.
02:14
I like that.
02:15
I like that.
02:16
I like that.
02:17
I like that.
02:18
I like that.
02:19
I like that.
02:21
I like that.
02:22
I like that.
02:23
I like that.
02:24
I like that.
02:25
I like that.
02:26
I like that.
02:27
I like that.
02:28
I like that.
02:29
I like that.
02:30
I like that.
02:31
Your lie is hurt.
02:32
Indelucidare.
02:33
I love that song.
02:34
Playing a chef on The Bear, have you brought any of the cooking techniques into your everyday
02:35
life?
02:36
Not really, except for I'm better at slicing and dicing.
02:40
Having knife skills for sure, knife safety for sure, and everybody's always, like, asking
02:46
me if I make the omelet in real life.
02:48
You know how many eggs I had to eat
02:50
just to get that thing right?
02:53
Yeah.
02:54
Never again.
02:54
I learned some supremes for season three
02:58
and I was just honestly doing that for a while,
03:00
just making these perfect cuts of fruit.
03:03
Just eating that and then juicing the other side of it.
03:05
It was a great like two weeks of my life, but yeah.
03:09
What's the most delicious thing
03:10
you've gotten to try on the show?
03:12
The chicken piccata that me and Carmen make.
03:15
That was like the best thing
03:17
because we literally were just making it and eating it
03:19
and trying it and seasoning it ourselves
03:22
and we kept getting yelled at by our prop master
03:25
because she was like, stop eating this, this is a prop.
03:28
So I think also the act of theft made it more delicious.
03:31
I feel like it was the braised beef, was it?
03:35
Yeah, it was the risotto with the short rib
03:38
that Maddie and Coco made.
03:39
It was for your dish
03:41
and I think everyone just kept eating that
03:43
in between takes.
03:44
Yeah, that piccata crew was like,
03:47
you need to eat it.
03:47
I feel like that was in the same week too
03:49
when you're like, we gotta stop.
03:51
That was really good, yeah.
03:52
Thoughts on Marcus' spinoff when he starts his own bakery?
03:55
I'm gonna pass this to Ayo
03:56
because I feel like she has a lot of thoughts on this.
03:58
I don't know, I just have one thought.
04:00
What is one thought?
04:01
Which is that sweet Marcus is a fool.
04:03
If he tried to open up a business,
04:06
it would shut down in like two days.
04:09
It would be one season, 10 episodes,
04:11
episode one, he opens and it closes.
04:14
The nine episodes, it's just,
04:16
it keeps falling and getting worse and worse.
04:18
It's that or it's like the entire season
04:19
is just him working in his restaurant
04:21
and you find out that it's never opened
04:22
and he's like delusional and he doesn't work there.
04:25
He's just in a random warehouse.
04:27
Yeah, yeah.
04:28
And then the last episode,
04:28
he like floats up to heaven or something, I guess.
04:31
I like touched my angel butt.
04:33
He's like, what did we learn here?
04:36
Ayo, what inspired you to direct an episode,
04:38
Bloodlust and Power?
04:39
Just kidding.
04:40
No, I don't know.
04:42
I've known Chris Storver, creator of the show
04:43
since I was like 21 or 22 or something.
04:46
And he's kind of always been like secretly
04:49
Jedi mind mentoring me, I feel like.
04:52
And we would talk about directing, watching direct.
04:54
And so, yeah, that's kind of the seed of it.
04:57
And the most challenging part about it,
05:00
I think was like the things
05:01
that I thought would be challenging.
05:03
Like, I think I had a lot of anxiety beforehand
05:06
about things that I hadn't done.
05:08
Like I'd never really been in the edit before.
05:10
And then, I don't know,
05:12
directing I think is just a lot of prep.
05:14
So as we actually did the work
05:16
and as I stopped getting out of my head
05:18
and realized that it is a collaboration,
05:20
that made it a lot more fun,
05:23
a lot easier, honestly,
05:26
to just kind of like let people do their jobs.
05:30
What I can't stand about Tina is,
05:34
Tina doesn't like peppers on those beef sandwiches.
05:37
I can't stand it.
05:38
It's like the hardest acting I gotta do
05:40
is the peppers on it.
05:41
And what do you love most about her?
05:43
I love that she's a, you know, she's a mama bear.
05:48
And she, you know, she's protective with tough love.
05:51
Ayo, have you read Coach K's book?
05:53
Do you follow any of the advice in it?
05:55
I'm gonna be so real with you.
05:56
I tried to read the book and I was like,
05:57
this is for people with like real jobs.
05:59
Like this is like an actual book.
06:02
And I like books that are about like depressed girls.
06:05
Like that's what I read.
06:06
And this is like a book for like real people
06:08
with real jobs.
06:09
But I liked like the vibe of it.
06:11
But I was just like,
06:12
I don't have like the capacity to finish this book.
06:14
I like books about depressed women.
06:16
Respect.
06:16
Yeah.
06:17
And depressed men as well.
06:20
Shout out to you.
06:22
If you could sit down for a meal
06:23
with any character besides your own,
06:25
who would you choose and why?
06:26
I think Sydney,
06:27
cause I feel like we'll get along with her
06:29
and I mean, the food will be good.
06:32
I would say Gary, aka Sweeps.
06:34
I just feel like he's like really chill vibe.
06:38
He's just like a nice dude.
06:40
And Olivia Colman.
06:43
Yeah.
06:44
Yeah.
06:45
Chef Terry.
06:46
I gotta start thinking more beforehand.
06:48
Wait, also Cicero, aka Uncle Jimmy,
06:51
aka Oliver Platt cause he'd like take you
06:54
to like a really nice steakhouse
06:55
and then you'd pay for the whole thing.
06:57
Lana, your Copenhagen episode was filmed on location.
07:00
What was your favorite food spot in Copenhagen?
07:02
It was so many things I had that I liked.
07:04
I liked the chicken sandwich at Poulet.
07:06
Yep.
07:07
That was good.
07:08
Shout out, Martin.
07:09
Sanchez.
07:10
Yeah, the desserts there are really good.
07:11
Like this churro thing with like Negroni ice cream on it.
07:14
That was crazy.
07:15
And it's not a food spot,
07:17
but hanging out at the Tivoli Gardens,
07:19
riding some rides.
07:20
I have to throw that in there.
07:21
Throw it in there.
07:21
Yeah.
07:22
Let them know.
07:23
What is the perfect meal for three people?
07:25
I think like wings, right?
07:27
Wings and an endless supply of king crab.
07:30
Korean fried chicken.
07:31
Yeah, see.
07:32
And like beer.
07:33
Yeah.
07:34
Damn.
07:36
Ayo, do you remember getting the offer to host SNL?
07:39
What surprised you the most
07:40
about the week leading up to the show?
07:41
Yes, I remember getting the offer
07:43
because I was in the booth recording for Inside Out 2
07:47
and somebody came in and was like,
07:48
oh, people are telling us
07:50
that they need to meet you right now.
07:51
And I was like, oh, surely my entire family died.
07:54
Everybody was raptured and I got left behind.
07:58
And so that's why my agency is calling me.
08:00
And then they told me, and then I cried.
08:02
And then I was like, I guess I'm doing SNL.
08:04
I guess I have to like leave.
08:05
And they were like, okay, bye.
08:07
And then what surprised you the most
08:08
about the week leading up to the show
08:10
is that I had a job.
08:11
I thought that I was gonna be a cute little celebrity
08:14
to show up and be like, oh, hi, Rick sketched me.
08:16
And I was working and I was pitching
08:18
and I was attending meetings.
08:21
But it was actually like a blast.
08:22
I had the best time.
08:23
It was so beautifully stupid, complimentary word.
08:28
And fun.
08:29
All right, thanks for watching.
08:31
Make sure to check out The Bear season three
08:34
on Hulu or Disney Plus.
08:37
And Disney Plus.
08:39
Okay.
08:40
Okay.
08:41
Okay.
08:41
Okay.
08:42
Okay.
Recommended
8:10
|
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