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Turystyczna Wielkopolska - powiat poznański 2
Głos Wielkopolski
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6/12/2024
Turystyczna Wielkopolska - powiat poznański 2
Category
🏖
Travel
Transcript
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00:00
Welcome to the next episode of the Wielkopolska Tourist Program.
00:04
We will take you again on a fascinating journey around the Poznań poviat.
00:09
We will visit, among others, the Szyja peninsula train station,
00:13
the Piastowski Trail miniature Scanser,
00:15
or we will follow the footsteps of the Szymborska Vistula,
00:18
and we will certainly not be hungry.
00:21
We invite you on a fantastic trip.
00:30
We are in the train station.
00:37
You can see trains from the first half of the 19th century here.
00:41
They were purchased in Paris in 1856 by Jan Działyński.
00:47
At that time, these vehicles were the most popular means of transport.
00:52
If you come here, you will find out, for example,
00:55
how long the journey from Kurnik to Paris took.
00:59
We are in the train station in Kurnik,
01:03
purchased by Jan Kanty Działyński
01:06
and ordered by Tytus Działyński,
01:08
then the owner of Kurnik and the owner of the Kurnik Castle.
01:14
These trains are the most representative of the trains.
01:20
Made in England by Barker & Company, an English company.
01:27
For these three trains in the 18th and 19th centuries,
01:32
it was a total of 2,500 pounds.
01:36
It was possible to buy two villages in Wielkopolska for these three trains.
01:41
As a curiosity, I would like to say that the Dormez train
01:45
is a sleeping car.
01:48
It was used to travel abroad, for example to Paris.
01:53
The journey from Kurnik to Paris took four weeks.
02:03
Wisława Szymborska was born in Kurnik.
02:07
She won the Nobel Prize in Literature in 1996
02:12
and was born in the building behind me.
02:17
So much for the world from all sides of the world.
02:20
And fire, and tail, and eagle, and nut.
02:24
How will I put it? Where will I put it?
02:27
These hushes and whispers, and whispers, and rain,
02:30
prayers, prayers, where will I put it?
02:33
We are on the promenade named after Wisława Szymborska.
02:36
It is a section about three kilometers long,
02:39
with a footpath and a bike path.
02:41
The promenade was named after Wisława Szymborska
02:44
in recognition of her creativity and place of origin.
02:47
In the nearest neighborhood of the former Szymborska house
02:50
a monument to the Kurnik Nobel Prize was built.
02:53
I must admit that I ate a small breakfast today,
02:56
so it's time to have a snack.
02:59
On this route, in addition to the poetry of Wisława Szymborska,
03:02
there is also a Provence Bistro.
03:04
Let's see what is worth eating there.
03:06
The story is quite long.
03:08
It was 1978 when my father and mother founded the company.
03:11
We are the second generation.
03:13
We have been working here for 46 years.
03:16
We are one of the oldest restaurants in Wielkopolska.
03:19
Our specialty is chicken and barbecue.
03:22
About 10-15 years ago,
03:25
we ran a popular kebab and pizzeria.
03:28
We try to maintain the quality
03:31
so that it is protected.
03:34
The guests who visit us here
03:37
are a confirmation that we can do it.
03:40
We are the first generation
03:43
who are eager to change.
03:46
We want to rebuild this place
03:49
and create a promenade.
03:52
In the meantime, we managed to buy some plots
03:55
and we would like to create a part of the city
03:58
that will be a part of the visitor center.
04:01
We have a quiet hope
04:04
that we will start building soon.
04:07
This is a well-deserved place.
04:10
A large part of our customers
04:13
are our regular customers.
04:16
They have been coming to us for years.
04:19
This is the third and fourth generation.
04:22
Now the youngest ones come.
04:25
They used to come with their grandparents and fathers.
04:28
Now the youngest ones come.
04:31
It is a tradition for many families.
04:34
Everyone knows how to eat chicken from Rożna,
04:37
how to eat shashlik.
04:40
Thanks to our company.
04:45
This chicken was a real poetry
04:48
like the beautiful poems of Wisława Szymborska.
04:51
We gained some strength, so we continue to visit.
05:00
We are on the Szyja Peninsula in Bnin.
05:03
This is a neighboring town with a chicken coop.
05:06
We can see the remains of a defensive castle
05:09
built by Siemomysł, the father of Mieszko I.
05:12
The castle's defensive devices were destroyed
05:15
in the first half of the 11th century,
05:18
probably due to the People's Uprising
05:21
or the raid of the Czech prince Brzetysław.
05:24
There are two archaeological monuments here,
05:27
Wklęsłe and Stożkowe.
05:31
Poznan
05:37
As you can see, there are a lot of attractions in Poznań.
05:40
It is worth coming here for a few days.
05:43
For people outside of Poznań,
05:46
it would be useful to stay in comfortable conditions
05:49
away from the hustle and bustle of the city.
05:52
Hotel Rodan is such a place.
05:55
We are a hotel where you can just rest.
05:59
You can find a little peace here.
06:02
I'm not afraid to use the word luxury.
06:05
Our sports infrastructure is phenomenally developed.
06:08
We have four all-year courts.
06:11
We have five courts for badminton.
06:14
We also have three outdoor courts
06:17
that function in the summer.
06:20
There is also a tennis school in the hotel.
06:23
In fact, we have two tennis schools.
06:27
It is a place that attracts rocket sports fans.
06:30
When it comes to the kitchen,
06:33
the guests praise the family atmosphere
06:36
and our commitment.
06:39
Of course, quality, freshness of products,
06:42
openness to guests is our priority.
06:45
We are distinguished by the atmosphere
06:48
and the fact that we can rest in our hotel.
06:51
We are open to vegan, vegetarian,
06:54
gluten-free, lactose-free.
06:57
There are various events in the hotel.
07:00
I invite you to come and see
07:03
whether they are local events or business events.
07:06
We are open to any cooperation.
07:09
I think it's best to come and see
07:12
what we have here, what we are good at.
07:15
I think you will not be disappointed.
07:18
As you can see, Hotel Rodan is not only a place
07:21
where you can rest, but also spend time.
07:24
We are slowly finishing these parts.
07:27
We are taking you to the place
07:30
where you can also rest,
07:33
but in a slightly different Scandinavian atmosphere.
07:40
In the boxes, in addition to the Hotel Rodan,
07:43
there are also summer houses.
07:46
At the shore of Lake Skrzyneckie
07:49
there is a place for nature lovers.
07:52
Six comfortable houses in Scandinavian style
07:55
with direct access to the lake
07:58
is something that really makes an impression.
08:01
We went to different places on the lake,
08:04
and this place where we live was beautiful.
08:07
We decided that if we were to go somewhere to rest,
08:10
we would go to each other.
08:13
We decided to build a house for us and our family.
08:16
Then the idea came that maybe we would build more.
08:19
First, one house was built.
08:22
The first one is always at the end,
08:25
but it is the first one.
08:28
When we went to the company that built these houses,
08:31
we chose three at once.
08:34
One was built in the fall of 2009,
08:37
and the other two arrived in the spring.
08:40
The concept of building this house
08:43
is easier to use.
08:46
There is more space because the sides of the walls are raised,
08:49
and the roof is flatter.
08:52
We were also looking for something like this,
08:55
because it is important that the summer residents like this space
08:58
and that it is more economically useful.
09:01
Peace, a closed area, a sense of security,
09:04
a family atmosphere,
09:07
because the children can run around,
09:10
and there are many monuments and interesting places nearby.
09:16
We arrived at the Pobiedzisk.
09:19
Behind me is the Skansen Miniatur,
09:22
located on the historic Piast Trail between Gniezno and Poznań.
09:25
It is one of the few such objects in Poland.
09:28
Skansen presents 38 miniatures of the construction of the Piast Trail
09:31
and Wielkopolska on a scale of 1 to 20.
09:35
In the Pobiedzisk there is also a cave,
09:38
which I am taking you to right now.
09:41
The Pobiedzisk cave is surrounded by an impressive wooden palisade.
09:44
We have the impression of a little time travel,
09:47
because in front of our eyes
09:50
there are fascinating limestone machines
09:53
reminiscent of ancient times.
09:56
It was a long and intense day.
09:59
Finally, it would be necessary to satisfy our hunger.
10:03
The perfect place for this is Golonkovo.
10:06
As the name suggests, this restaurant is famous for golonka,
10:09
but not only. Let's check it out.
10:15
We have great service, great location
10:18
and we prefer Polish cuisine in a wide range.
10:23
Our main dish is golonka in 6 layers.
10:27
Traditional, Polish and Wielkopolska cooked.
10:30
We wanted to rely on Polish regional cuisine.
10:33
We decided that golonka,
10:36
which is the number one dish in the restaurant,
10:39
would be a good idea.
10:42
And it turned out that it was.
10:45
These 6 types of golonka often cause trouble for our customers,
10:48
because they come and say,
10:51
we want to eat golonka.
10:54
But which one?
10:57
And this is how it looks.
11:00
We made a golonka,
11:03
which at least people who have eaten here and there
11:06
think is better.
11:09
But this is a matter of taste.
11:12
Golonka Schweizer Strauss,
11:15
which is our flagship product,
11:18
weighs over 1.4 kg,
11:21
and it is very tasty.
11:30
Grosik is always useful,
11:33
and I invite you to the next episodes of the Wielkopolska Tourist Program.
Recommended
11:00
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