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Street Grub | Young vendor offers new way to enjoy croissants for breakfast
The Star
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5/22/2024
Bread is a popular breakfast among Malaysians and now there is an alternative croissants.
At Restoran DU Cafe, Kota Damansara, Petaling Jaya, croissants are the basis of the meals prepared by the Guest Croissan’s Western Food stall.
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00:00
[MUSIC PLAYING]
00:04
Bread is a popular breakfast among Malaysians.
00:07
And now there's an alternative, croissants.
00:12
At restaurant DU Cafe Kota Damansara Petaling Jaya,
00:15
croissants are the basis of the meals prepared by the Gas
00:18
Croissants Western Food stall.
00:21
Its top seller, bacon cheese egg croissants, priced at 13
00:25
ringgit, is stuffed with pan-fried streaky bacon
00:28
and aromatized by its lard and accompanied
00:30
with an egg omelet topped with melted cheddar cheese.
00:34
Fresh tomatoes and lettuce provided
00:36
an extra layer of texture.
00:39
22-year-old owner, Teor Libin, dreamed
00:42
of opening his own food stall since he was 16 years old.
00:45
And this then prompted him to pursue a diploma in culinary
00:49
arts after completing school.
00:51
[NON-ENGLISH SPEECH]
00:53
[NON-ENGLISH SPEECH]
01:19
He said his croissants have a unique twist compared
01:22
to those of other stalls, which attracts
01:24
customers to flock to his stall.
01:26
[NON-ENGLISH SPEECH]
01:52
Other meals available from the stall
01:53
are spaghetti aglio e olio, grilled chicken chop,
01:56
as well as fish and chips.
01:58
The tender, juicy chicken chop is
02:00
topped with aromatic homemade mushroom sauce, which
02:03
balances the spiciness of the dish
02:05
while providing an extra layer of taste for the eaters.
02:09
Gas Croissants Western Food also offers
02:11
a wide range of pasta, chops, and snacks
02:14
such as French fries, tempura nuggets, and popcorn chicken.
02:18
Its food is priced between 5 ringgit to 16 ringgit.
02:22
The stall operates daily from 8 AM to 4 PM,
02:26
with days off not fixed.
02:29
[MUSIC PLAYING]
02:32
[NO SPEECH]
Recommended
0:58
|
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