For all the cheese lovers out there, this incredibly easy recipe for crispy cheese sticks will make you happy! Cut your Emmental cheese into sticks, make a dough, and use it to wrap the cheese pieces. After a quick fry, you'll have a gooey inside and a crunchy outside... :-) If you don't have a deep fryer, you can always fry your sticks in a pan. And if you're short on time, you can replace the dough with store-bought pizza dough ;-)
Ingredients: - 150 g flour - 5 g salt - 30 ml oil - 30 ml milk - 45 ml water - 250 g Emmental cheese
See recipe on site: https://en.petitchef.com/recipes/appetizer/cheese-sticks-fid-1568431
