Transform your burger into a vegetarian version! Rest assured, you can still enjoy a good patty, but without any trace of meat in it. Discover more below ↓
Ingredients: For the vegetarian patties: - 4 ounces canned red beans - 1 onion - 1 garlic clove - some water - 1 Tbsp flour - 2 Tbsp oat flakes (optional) - 1 tsp ketchup
For the burgers: - 2 burger buns - 2 slices of cheese - 1 tomato - 1 onion - 4 pickles - 4 lettuce leaves - mustard - ketchup
See recipe on site: https://en.petitchef.com/recipes/main-dish/red-beans-vegetarian-cheeseburger-video-recipe-fid-1568053
