We all love choux, these fluffy buns from France, filled with custard or whipped cream ! Here is the simpliest recipe ever to achieve this classic pastry !
Ingredients: - 1 cup flour - 3/4 cup water - 1/3 cup butter - 3 eggs - salt - 1 egg
See recipe on site: https://en.petitchef.com/recipes/dessert/pate-a-choux-video-recipe-fid-1566444
