3-Ingredients Butter Cookies| Easy Homemade Butter Cookies
melt in the mouth and easy butter cookies recipe.
Ingredients:
9 oz (250g) butter , room temperature
1/2 cup (60g) powdered sugar
1 tsp (5g) vanilla extract
2 cups (250g) flour
Jam of your choice (i use strawberry jam) 1/4 cup
Instructions:
Preheat oven to 350F (180C). Line 2 baking sheets with parchment paper.
Place butter in a bowl and use a hand mixer to mix until creamy. Add powdered sugar and vanilla extract and continue mixing for another 12 minutes until the mixture becomes white and creamy.
Using a spatula incorporate flour into the butter mixture until completely combined.
Transfer the batter into a piping bag fitted with a 1M (½ inch-1 cm) star tip.
Form cookies on the prepared baking sheets. i bake 2 batches
Bake for 10-12 minutes or until the base begins to brown.
pour the jam in pipping bag and put a drop of jam on the middle of the cookies.
Let the cookies cool completely on a cooling rack before serving.


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