Ingredient -1 pack Nutrigel lychee -1 pack Agar2 plain -150 gr of sugar -1 liter of UHT milk ✔️ Cook the ingredients above until it boils then pour it into the container, wait until it sets (hardens), cut into squares, set aside
Soursop juice - 800gr seedless soursop fruit -100 gr of sugar -350 ml of water ✔️ Blend the ingredients above then set aside
Ingredient -100 ml SKM -1 can of evaporation ✔️ Cook until it boils, turn off the stove then add the soursop juice, stir until smooth.
