How to make Chicken Hundi - Chicken Recipe - Indian Food Recipes
Materials Chicken medium pieces 500 grams An earthen pot Onion 150 grams Garlic 2 5-6 Green chillies Ginger 10 - 15 grams Cumin powder 1 tsp Half spoon of turmeric powder Red Chilli powder 1 tsp Chicken masala 1 spoon 1 tomato Garam masala half spoon Mustard oil 30-40 grams Salt as your required Tej leaves 2
How to Make : Finely chop the onion. Make ginger garlic paste. In a bowl, take the chicken and the above spices and mix them very well with a little oil. Now place the earthen pot in the oven and add mustard oil. When the oil is a little hot, put the remaining spices with bay leaves in the clay pot. Reduce the heat of the oven and cover the clay pot very well so that no steam escapes. Keep it for 15 minutes and then take it off. Open the lid and spread garam masala. Now serve this delicious recipe hot. See the magic in your hands. Subscribe to our channel and press the bell icon so that new videos reach you first every day. If you like the video, don't forget to like and share.
