This video shows you how to make tamales from scratch for your next tamalada. Featuring freshly-made masa and a homemade sauce made with charred veggies and dried chiles, this tamale recipe is totally worth the effort and absolutely bursting with flavor. The masa is moist and tender, and the sauce is deep and rich with a touch of heat from the guajillo chiles (by the time the heat resides, you'll be ready for another bite!). Prepare these impressive chicken tamales for Christmas dinner, or enjoy them year-round as a tasty homemade meal or snack.