Filipino cuisine is a huge part of our culture.
It shows our character and also promotes unity amid diversity.
This Filipino Food Month we take a look at how we can help preserve rich Pinoy culinary traditions and pass them on to the next generation.

Joining us now is Chef Jam Melchor.
He's the Founder and President of the Philippine Culinary Heritage Movement, one of the agencies leading the celebration of the Filipino Food Month.

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