In this video I am going to show how to make heart shape cake out of round cake without any mold and fondant tools. This is a perfect cake for the Valentine's day or anniversary day!
INGREDIENTS
MAKING OF BUTTERCREAM FROSTING/ICING 1. Unsalted butter- 100g 2. Icing sugar- 200g 3. Milk- 2 TBSP/20 ml
MAKING OF CAKE 1. Chocolate sponge cake- 6" 2. Fondant 3. Gel food color- red
