The Ilocos version of empanada is filled with longganisa, papaya strips, and an egg—all hugged by an orange-hued dough. It's easy enough to make at home!
Visit our website for more food news, stories, and recipes: http://www.yummy.ph/
Subscribe to our YouTube channel: http://bit.ly/2gZNwGB
Follow/Like YummyPh on social media: https://www.facebook.com/yummymagazine https://instagram.com/yummyph https://twitter.com/yummyph https://www.pinterest.com/yummyph
