Instant Thandai | Jhatpat Thandai Recipe | Boldsky

Instant Thandai is a North Indian beverage which is mostly served during festival of Holi. It is a cold beverage that people love to consume on the festive occasion. Thandai is generally made with milk and a lot of extraordinary ingredients such as dry rose petals, cardamom seeds, fennel seeds etc. Adding these ingredients in the recipe gives an amazing taste. The drink taste best when it is served cold. Try this instant Thandai recipe for Holi as it can be prepared within minutes.