Chinese Fried Rice चाइनीस फ्राइड राइस विधि Chinese dishes from priyanka
- 5 years ago
Chinese Fried Rice || चाइनीस फ्राइड राइस विधि || Chinese dishes from priyankas kitchen
Chinese Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients. It is often eaten by itself or as an accompaniment to another dish. As a homemade dish, Chinese fried rice is typically made with ingredients leftover from other dishes, leading to countless variations. Chinese Fried rice is a popular street food in Asia. In some Asian countries, small restaurants, street vendors and traveling hawkers specialize in serving this food.
Watch Latest Video: https://youtu.be/Wh7v5MQ7ZzA
Watch Last Video: https://youtu.be/1y0xptlOsf4
INGREDIENTS:
• ¾ cup finely chopped Broad Beans
• 1 pcs finely chopped Carrot
• ¾ cup finely chopped Green Onion
• ¾ cup finely chopped Green Peas
• 2 ½ T-spoon Cooking Oil
• 1 Pinch of Ajinomoto (More use is harmful)
• 2 T-spoon Chilli Sauce
• 3 pcs chopped Garlic
• 1 ½ spoon Soya Sauce
• 2 spoon Vinegar
• 200 gms Boiled Rice
Directions:
1. Heat 2 ½ tbsp oil in wok; fry garlic, add chopped Broad Beans, add chopped Carrot, add chopped green onion, add chopped green peas, add Pinch of Ajinomoto, add chilli sauce, soya sauce and vinegar, stir-fry until all the ingredients turn into nice brown color.
2. Add boiled rice, tossing to mix well; stir-fry for 3 minutes.
3. Serve and enjoy “CHINESE FRIED RICE”
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PRIYANKA makes vegetarian and non-vegetarian Indian recipes that can be cooked with the ingredients which are easily available in our kitchen. Watch our videos. Every recipe is described in easiest way by step by step, so cook your food without any difficulty and enjoy the taste.
----------------------------------------------------------------------------------------------------
Please be connected on our social platforms and get in touch.
Facebook : https://www.facebook.com/priyankakitchens
Twitter : https://twitter.com/priyankasdishes
ENJOY COOKING..
Chinese Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients. It is often eaten by itself or as an accompaniment to another dish. As a homemade dish, Chinese fried rice is typically made with ingredients leftover from other dishes, leading to countless variations. Chinese Fried rice is a popular street food in Asia. In some Asian countries, small restaurants, street vendors and traveling hawkers specialize in serving this food.
Watch Latest Video: https://youtu.be/Wh7v5MQ7ZzA
Watch Last Video: https://youtu.be/1y0xptlOsf4
INGREDIENTS:
• ¾ cup finely chopped Broad Beans
• 1 pcs finely chopped Carrot
• ¾ cup finely chopped Green Onion
• ¾ cup finely chopped Green Peas
• 2 ½ T-spoon Cooking Oil
• 1 Pinch of Ajinomoto (More use is harmful)
• 2 T-spoon Chilli Sauce
• 3 pcs chopped Garlic
• 1 ½ spoon Soya Sauce
• 2 spoon Vinegar
• 200 gms Boiled Rice
Directions:
1. Heat 2 ½ tbsp oil in wok; fry garlic, add chopped Broad Beans, add chopped Carrot, add chopped green onion, add chopped green peas, add Pinch of Ajinomoto, add chilli sauce, soya sauce and vinegar, stir-fry until all the ingredients turn into nice brown color.
2. Add boiled rice, tossing to mix well; stir-fry for 3 minutes.
3. Serve and enjoy “CHINESE FRIED RICE”
-----------------------------------------------------------------------------------------
PRIYANKA makes vegetarian and non-vegetarian Indian recipes that can be cooked with the ingredients which are easily available in our kitchen. Watch our videos. Every recipe is described in easiest way by step by step, so cook your food without any difficulty and enjoy the taste.
----------------------------------------------------------------------------------------------------
Please be connected on our social platforms and get in touch.
Facebook : https://www.facebook.com/priyankakitchens
Twitter : https://twitter.com/priyankasdishes
ENJOY COOKING..