Pesaha Paal Recipe / how to make pesaha paal / പെസഹാ അപ്പം പാൽ
- 6 years ago
Learn how to make Pesaha paal in this video. Pesaha appam is an unleavened bread made in Christian homes on Maundy Thursday. After Church, head of the family cuts the indari appam and
dips it in pesaha paal. It is then served to other members of the family. indri appam is made once a year and it is cut on the Passover night.
Pesaha Paal is a 'must have' accompaniment for Pesaha appam in traditional Kerala Christian household, on Maundy Thursday. One of the key ingredients of this recipe is coconut milk.
Here I have given the recipe for pesaha paal kurukku.
dips it in pesaha paal. It is then served to other members of the family. indri appam is made once a year and it is cut on the Passover night.
Pesaha Paal is a 'must have' accompaniment for Pesaha appam in traditional Kerala Christian household, on Maundy Thursday. One of the key ingredients of this recipe is coconut milk.
Here I have given the recipe for pesaha paal kurukku.