How to Cook Venison Tamales

  • 6 years ago
It turns out that making tamales is pretty easy. Using the ever-versatile neck roast, you can make an amazing filler with rich mole and chipotle adobo sauce. Instant masa and corn husks are cheap and can be found at most supermarkets with a latin or international section. Check out the how-to video to learn how to steam a pile of these awesome little bundles.