Sticky Rice Balls in Ginger Syrup (Che Troi Nuoc)
- 6 years ago
This warm dessert is all about comfort food with its gooey rice balls, hearty mung bean filling, sweet ginger syrup topped with a dollop of rich coconut sauce. A popular sweet treat during Tet/Lunar New Year, this dessert can be made in 5 easy steps. Enjoy!\r
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Written recipe: \r
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Website: \r
Facebook: \r
Twitter: \r
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Ingredients:\r
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Dough:\r
2 cups glutinous rice flour\r
3/4 cup + 2 Tbsp water\r
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Filling:\r
1/3 cup dry peeled split mung bean = 1 cup hydrated beans\r
1/2 cup water\r
1/2 tsp salt\r
3 Tbsp sugar\r
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Ginger Syrup:\r
1 inch fresh ginger\r
1 cup brown sugar\r
3 cups water\r
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Coconut Sauce:\r
1-5.6 oz can coconut milk\r
1/2 can water\r
1 Tbsp sugar\r
1/8 tsp salt\r
1 Tbsp tapioca starch + 2 Tbsp water\r
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Yields: 15 Rice balls\r
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Nguyên liệu:\r
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Bột:\r
220 g bột nếp\r
180 ml + 2 m. canh nước\r
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Nhân:\r
70 g đậu xanh cà không vỏ đã ngâm\r
120 ml nước\r
½ m. cà phê muối\r
3 m. canh đường\r
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Nước đường gừng:\r
1 đốt ngón tay gừng \r
200 g đường nâu\r
.75 L nước\r
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Nước dừa:\r
165 ml lon nước cốt dừa\r
½ lon nước \r
1 m. canh đường\r
1/8 m. cà phê muối\r
1 m. canh bột năng + 2 m. canh nước\r
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Được: 15 viên chè\r
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WANT TO HELP RUNAWAYRICE?\r
\r
Use this link to buy things from Amazon: \r
\r
I pay out-of-pocket so that you can enjoy these recipe videos for free! If youd like to support RunAwayRice, simply use this link when you buy things on Amazon: \r
Thats all it takes! By using my link when you shop at Amazon, youre supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, Ill be able to continue to cook-up some really tasty dishes and share them all with you!\r
\r
Thank you for your support!
\r
Written recipe: \r
\r
Website: \r
Facebook: \r
Twitter: \r
\r
--------------------------------------------------------\r
\r
Ingredients:\r
\r
Dough:\r
2 cups glutinous rice flour\r
3/4 cup + 2 Tbsp water\r
\r
Filling:\r
1/3 cup dry peeled split mung bean = 1 cup hydrated beans\r
1/2 cup water\r
1/2 tsp salt\r
3 Tbsp sugar\r
\r
Ginger Syrup:\r
1 inch fresh ginger\r
1 cup brown sugar\r
3 cups water\r
\r
Coconut Sauce:\r
1-5.6 oz can coconut milk\r
1/2 can water\r
1 Tbsp sugar\r
1/8 tsp salt\r
1 Tbsp tapioca starch + 2 Tbsp water\r
\r
Yields: 15 Rice balls\r
\r
Nguyên liệu:\r
\r
Bột:\r
220 g bột nếp\r
180 ml + 2 m. canh nước\r
\r
Nhân:\r
70 g đậu xanh cà không vỏ đã ngâm\r
120 ml nước\r
½ m. cà phê muối\r
3 m. canh đường\r
\r
Nước đường gừng:\r
1 đốt ngón tay gừng \r
200 g đường nâu\r
.75 L nước\r
\r
Nước dừa:\r
165 ml lon nước cốt dừa\r
½ lon nước \r
1 m. canh đường\r
1/8 m. cà phê muối\r
1 m. canh bột năng + 2 m. canh nước\r
\r
Được: 15 viên chè\r
\r
\r
\r
\r
--------------------------------------------------------\r
\r
WANT TO HELP RUNAWAYRICE?\r
\r
Use this link to buy things from Amazon: \r
\r
I pay out-of-pocket so that you can enjoy these recipe videos for free! If youd like to support RunAwayRice, simply use this link when you buy things on Amazon: \r
Thats all it takes! By using my link when you shop at Amazon, youre supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, Ill be able to continue to cook-up some really tasty dishes and share them all with you!\r
\r
Thank you for your support!