How To Make Perfect Poached Eggs | Egg Recipes | Breakfast Recipes | Poached Eggs by Varun Inamdar
- 7 years ago
Learn How To Make Perfect Poached Eggs Recipe, an English Breakfast recipe from Chef Varun Inamdar. Make this delicious Egg Recipe in a simple, quick and easy method, at your home and share your experience with us in the comments below.
Ingredients:-
Sliced bread & butter for toasting
6 eggs
1 ltr. Water
⅛ cup White Vinegar
Salt
Crushed black pepper
Method:-
- Break open eggs in ceramic bowls.
- In a pan add water, white vinegar, salt and bring to a boil.
- Once the water is boiled turn the flame off and wait for 30 seconds.
- After 30 seconds turn the flame on to medium and stir the water.
- Drop the eggs one by one in the water carefully as the water stirs.
- Once done, take out on a plate.
Perfect Poached Eggs ready to eat with Butter Toasted Bread! HAPPY COOKING!!!
Ingredients:-
Sliced bread & butter for toasting
6 eggs
1 ltr. Water
⅛ cup White Vinegar
Salt
Crushed black pepper
Method:-
- Break open eggs in ceramic bowls.
- In a pan add water, white vinegar, salt and bring to a boil.
- Once the water is boiled turn the flame off and wait for 30 seconds.
- After 30 seconds turn the flame on to medium and stir the water.
- Drop the eggs one by one in the water carefully as the water stirs.
- Once done, take out on a plate.
Perfect Poached Eggs ready to eat with Butter Toasted Bread! HAPPY COOKING!!!