How to Make Spicy Tuna Tartare on Avocado Toast

Bon Appétit
Bon Appétit
  • 8 years ago
Chef Marc Forgione visits Samsung's 837, a creative space in New York City, where you can interact with art, try out virtual reality, and discover new, innovative technology. There, Forgione shows us how to make spicy tuna tartare on avocado toast.

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