Hasb-e-Zauq with Samina Jaleel and Farhana Owais and Fish Biryani & Gurr kay Chawal, ,1-10-13
- 11 years ago
Learn the recipe of a healthier version of biryani using white meat; Fish Biryani, very aromatic and a one more reason to love a biryani. For dessert Samina Jaleel is cooking up Gurr Kay Chawal.
Hosted by Farhana Owais.
Hosted by Farhana Owais.