Enjoy these meatballs on their own or add them to your favourite pasta sauce to whip up a tasty meatball sub or a family favourite of spaghetti and meatballs. Make the meatballs smaller for perfect appetizer bites.
1 lb (450 g) lean or extra lean ground turkey 1 small onion, finely diced 2 cloves garlic, minced 1 egg 1 tbsp (15 mL) low sodium soy sauce 1 tsp (5 mL) freshly ground black pepper ½ cup (125 mL) dry breadcrumbs
