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Beneath The Chef's Flame - Full MovieSnapScene Cinema
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Short filmTranscript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc De Laurentiis, Vanessa Laurent,
00:00:20and Haley Riggs.
00:00:26My dream has always been to bring the Culinary Cup
00:00:31and crush Marc De Laurentiis.
00:00:33But now that I'm so close,
00:00:36why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:45Yes, chef.
00:00:47Give it up for our valedictorian, Haley Rivers.
00:00:57Yeah, Haley!
00:00:58I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc De Laurentiis?
00:01:05Father, I'm in.
00:01:20Revenge is best served cold.
00:01:24And soon we will feast.
00:01:26Salt, pepper, butter.
00:01:35Simple.
00:01:36And yet, deceptively complex.
00:01:43And that's how you cook a proper steak, okay?
00:01:47What is that?
00:01:52Is that good?
00:01:53Smell it.
00:01:55It's not good.
00:01:56It's a fucking piece of trash!
00:01:59Take your hand from nothing.
00:02:01The fire.
00:02:03Am I stuttering?
00:02:08So who won the cup?
00:02:14I...
00:02:15I'm so, so sorry.
00:02:22I slipped.
00:02:23I...
00:02:24Who let you in?
00:02:25Marc.
00:02:26This is Haley.
00:02:27She just graduated from your alma mater,
00:02:30top of her class,
00:02:31with a focus on pastries.
00:02:37You should know not to be late.
00:02:40I'm sorry.
00:02:41It was just two minutes.
00:02:42Two minutes?
00:02:43That is the difference between a rare and a well-done steak.
00:02:49I want you to cook me a steak.
00:02:55Have we met before?
00:02:57No way.
00:02:59Does he remember me?
00:03:05You have three chances to cook me a steak to satisfy me.
00:03:09Or you'll be fired.
00:03:26Just what I would expect from a pastry chef.
00:03:30You didn't even try it.
00:03:31Less butter.
00:03:32It's not a fucking croissant.
00:03:39This is drier than the fucking Sahara.
00:03:41More butter.
00:03:44I know.
00:03:46My secret ingredient.
00:03:47It tastes...
00:04:02familiar with cannabisé…’.
00:04:05Then a full company would add your Whyte helps us.
00:04:09And a full regulation ideas and manufacture some food,
00:04:12but we don't need to eat any food yet.
00:04:14Tastes familiar.
00:04:18Did you lose Broby?
00:04:20Yes.
00:04:22How did you know?
00:04:24Who taught you how to cook?
00:04:27My mother.
00:04:30He took another bite.
00:04:32He never takes a second bite of the same dish.
00:04:35Your mother was a proper chef.
00:04:39Unlike you.
00:04:41You're in cleanup, do you, for no longer.
00:04:43Let the grease and the grime remind you
00:04:45to never be late in my kitchen again.
00:04:51Thank you, chef.
00:04:52Thank you, chef.
00:04:53Yes, chef.
00:04:54Yes, chef.
00:04:55Okay, guys.
00:04:56So the culinary cup is in two weeks,
00:04:59and I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef!
00:05:03Yes, chef.
00:05:10Hey, are you okay?
00:05:11Yeah, all good.
00:05:12I was just cutting onions.
00:05:16It's okay.
00:05:17You can trust me.
00:05:18And I guess that's why they say
00:05:19you should never meet your heroes, right?
00:05:21I know that it sounds ridiculous,
00:05:23but despite all of this,
00:05:25I still have the biggest crush on him.
00:05:27Mark De Laurentiis may have a great ass,
00:05:29but he is an overrated asshole.
00:05:32In my office.
00:05:33Now.
00:05:34Stand!
00:05:35Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:49That I'm an overrated asshole?
00:05:53Well, that I have a great ass.
00:05:58That part I meant.
00:06:01Late night shift, kitchen dimming down,
00:06:08caught your glance from across the heat.
00:06:11Am I fired?
00:06:12I'm not looking for connections.
00:06:14Why do you look familiar?
00:06:15I'm addicted to the taste to you.
00:06:17Got me feeling high, feeling low,
00:06:18feeling things I never knew before.
00:06:36Can't get enough, I'm addicted to the taste of you, taste of you.
00:06:42Guess who found a new buyer for his app?
00:06:46We're gonna be filthy rich.
00:06:48What? That's amazing!
00:06:50I know.
00:06:51Attaboy!
00:06:53Hey, I am so proud of you, son.
00:06:57If you only had half of Adrian's ambition, or brains, have a seat.
00:07:02That's horrible.
00:07:04Nice. Bon Appetit!
00:07:07So, how's Desire? And did you meet Marquette?
00:07:11I did. He was...interesting.
00:07:16Interesting? What do you mean? Like, attractive?
00:07:24Hayley, what about the recipe? Remember, you're there to steal the recipes.
00:07:29I want to work with you at the Golden Table and continue Mom's legacy.
00:07:35And you will, after you get revenge for your mother.
00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles until Ingrid did the rent to stole your mom's recipes and beat her in the culinary cup.
00:07:50I know what I have to do. Steal the recipes, and then I will beat Mark in the culinary cup.
00:07:57Remember, you're there to steal the recipes.
00:07:59I don't even know where to look.
00:08:01During last year's culinary cup, he kept referring to a red notebook. It must be in there.
00:08:08Hmm.
00:08:13A red notebook. I've...I've seen it.
00:08:16Okay, listen up, chefs. Tonight, we are serving my newest creation. First, we need to try it.
00:08:37What did I tell you about being late?
00:08:39Are you not impressed?
00:08:54It's okay.
00:08:59The recipes are on your stations.
00:09:03Let's get cooking, come on!
00:09:04Yes, chef!
00:09:09This is not my recipe.
00:09:19It's better.
00:09:21What did you just say?
00:09:24Um, I asked, uh, is it better?
00:09:39Follow me.
00:09:41Follow me.
00:09:43No!
00:09:46I gotta try this out.
00:09:51It's pretty good.
00:09:52It's pretty good.
00:09:54Oh, that's so good.
00:10:01Right, Tia.
00:10:02Take off your apron.
00:10:09If I'm fired, you can just tell me.
00:10:11Take.
00:10:13Off.
00:10:15Your.
00:10:19Apron.
00:10:20I want you.
00:10:21I want you to teach me recipes.
00:10:35Get up! Now!
00:10:36The kitchen is yours.
00:10:37Okay.
00:10:39So, the problem is in the sauce.
00:10:40Sauce?
00:10:42My last name is D. Laurentis. My ancestors, they basically invented the sauce. What's wrong with the sauce?
00:10:49Okay, Godfather. I didn't mean to offend you. Can I show you something?
00:10:50Yeah, go ahead.
00:10:51Okay.
00:10:52So, instead of parsley, I use a dash of throwby.
00:10:54Throwby.
00:10:55Yeah, the Greek herb.
00:10:56I know what throwby is.
00:10:57Okay.
00:10:58Okay.
00:10:59Okay.
00:11:00So, the problem is in the sauce.
00:11:01So, the problem is in the sauce.
00:11:02Sauce?
00:11:03My last name is D. Laurentis.
00:11:04My ancestors, they basically invented the sauce.
00:11:05What's wrong with the sauce?
00:11:06Okay, Godfather.
00:11:07I didn't mean to offend you.
00:11:08Can I show you something?
00:11:09Yeah.
00:11:10Go ahead.
00:11:11So, instead of parsley, I use a dash of throwby.
00:11:15Throwby.
00:11:16Yeah.
00:11:17The Greek herb.
00:11:18I know what throwby is.
00:11:19Okay?
00:11:20I knew a girl once.
00:11:22Actually, she was a lot like you.
00:11:28Wow.
00:11:29A lot like me.
00:11:30Do you want to try?
00:11:34Yeah.
00:11:36May I?
00:11:41Okay.
00:11:42I think the tomato sauce is burnt off.
00:11:56Okay.
00:11:57Hey.
00:11:58Calm down.
00:11:59That's easy to say if you don't have a Michelin-star restaurant with over 400 covers a night.
00:12:05Okay.
00:12:06Maybe you need to chill.
00:12:07No.
00:12:08You're going to lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:18Now.
00:12:20Jerk.
00:12:31Why does this feel wrong?
00:12:33Remember what he did to your mom and the golden table.
00:12:39Oh!
00:12:40What are you doing?
00:12:44I thought that's mine.
00:12:47I have the exact same one.
00:12:51Okay.
00:12:52I believe you.
00:12:54You're definitely not like that Dominique.
00:12:56Uh, Dominique?
00:12:57Mark's ex-sous chef slash ex-fiance.
00:13:01Ex-fiance?
00:13:02What happened?
00:13:04Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy romance.
00:13:11But she ended up breaking his heart and stealing his recipes.
00:13:18And Mark vowed to never trust anyone ever again.
00:13:22Except me, of course.
00:13:23Of course.
00:13:24Of course.
00:13:29Guess he wasn't always a dick, huh?
00:13:36So first I'm an asshole.
00:13:38And now a dick.
00:13:40Baby, you need to choose what I am.
00:13:45Because I can't be both.
00:13:48You're cut for tonight.
00:13:49Um, maybe tomorrow I can stop by.
00:13:54Help with the recipes.
00:13:56For the culinary cup.
00:13:58Come early.
00:14:00I have some private...
00:14:03tasting for you.
00:14:11What are you smiling about?
00:14:20Adrian.
00:14:22What are you doing here?
00:14:24I wanted to surprise you.
00:14:26Where have you been?
00:14:28Oh, um...
00:14:30Chef kept us late.
00:14:32Chef, huh?
00:14:34You know, generally people don't smile about having overtime.
00:14:37Wow.
00:14:39I love to cook.
00:14:40You know that.
00:14:41Oh, if you love cooking so much, then make me dinner.
00:14:43Come here.
00:14:54Mmm.
00:14:55I miss your smell and taste.
00:14:59Come on.
00:15:00I'm busy, Mark.
00:15:02Mark?
00:15:03What did you just call me?
00:15:05Oh.
00:15:06Oh, God.
00:15:07I'm sorry.
00:15:08I'm so tired.
00:15:10I demand you quit desire.
00:15:11Quit desire.
00:15:13Quit desire.
00:15:15Not now.
00:15:16I'm not asking.
00:15:18But I'm so close.
00:15:19Tonight when I was alone with him, he almost let me see his notebook.
00:15:22You were alone with Mark?
00:15:24We were cooking.
00:15:26Just cooking.
00:15:27You know what? That's it.
00:15:28I've had enough of this.
00:15:29I've tolerated your stupid little chef dream for long enough.
00:15:33This is too far.
00:15:34I forbid you from working for Mark De Laurentiis.
00:15:38You forbid me.
00:15:39Baby, I'm sorry.
00:15:40I'm sorry.
00:15:41I'm sorry.
00:15:42I hate the idea of him even laying a finger on you.
00:15:46I mean, you hate him, right?
00:15:48Right?
00:15:49Of course.
00:15:50Of course.
00:15:51I hate Mark De Laurentiis.
00:15:52I'm only running for one thing.
00:16:06Avenge.
00:16:07Oh.
00:16:08You're early.
00:16:09Come on.
00:16:10You inspired me last night, so I thought you would be the first one to try my new dish.
00:16:30What do you think?
00:16:31Be honest.
00:16:32It's good.
00:16:33Your meat, the truffle, it's flawless.
00:16:35It's really good.
00:16:36Good.
00:16:37Do you think God will win the culinary cup?
00:16:38Tell me, what do I need?
00:16:39What you need is to knead the dough.
00:16:40Here.
00:16:41Here.
00:16:42Pastry is like us.
00:16:43What you need is to knead the dough.
00:16:44Here.
00:16:45Pastry is like us.
00:16:46It needs a deep tissue massage.
00:16:47It's good.
00:16:48It's good.
00:16:49Your meat, the truffle, it's flawless.
00:16:50It's really good.
00:16:51Good.
00:16:52Do you think God will win the culinary cup?
00:16:56Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:03Here.
00:17:10Pastry is like us.
00:17:11It needs a deep tissue massage.
00:17:13Okay.
00:17:14Okay.
00:17:15Okay.
00:17:16Okay.
00:17:17Relax.
00:17:18Relax.
00:17:19Jeez.
00:17:20Gentle.
00:17:21You have to love the dough.
00:17:22Okay.
00:17:23So knead.
00:17:24Knee.
00:17:25Stretch.
00:17:26Stretch.
00:17:27Stretch.
00:17:28Fold.
00:17:29Knee.
00:17:30Stretch.
00:17:31Stretch.
00:17:32Stretch.
00:17:33Fold.
00:17:42Knee.
00:17:43Stretch.
00:17:44Stretch.
00:17:45Stretch.
00:17:46Fold.
00:17:47Mm-hmm.
00:17:48There you go.
00:17:49Gentle.
00:17:50Gentle.
00:17:51Feel good.
00:17:52There, just like that.
00:17:53It's not good.
00:17:54Here.
00:17:55Come on.
00:17:57There we go.
00:17:59Gentle.
00:18:00Gentle.
00:18:01Feel good.
00:18:02There, just like that.
00:18:03Gentle.
00:18:04It feels good.
00:18:06Here, just like that.
00:18:09It's all good.
00:18:10Here, for me.
00:18:19There.
00:18:20Good.
00:18:21Not too fast.
00:18:24Do you feel it?
00:18:25Yeah.
00:18:29Okay, now.
00:18:30Faster.
00:18:33Now it starts to smooth out.
00:18:36It's ready, okay?
00:18:38Now?
00:18:39Almost.
00:18:42Now.
00:19:03Wow.
00:19:09That's amazing.
00:19:21Wow.
00:19:22What's up, Chef?
00:19:38I guess certain privileges come with your new position.
00:19:48What new position?
00:19:50Whatever position Mark wants you in.
00:19:52Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:19:59And did you taste it?
00:20:00Standing up or on your knees?
00:20:03I'm just playing with you, prep girl.
00:20:12Good for you.
00:20:13Living my dream.
00:20:15But if you're going to sneak around the kitchen, be sure to clean up your messes, like that hickey on your neck.
00:20:21No, it's for my boyfriend.
00:20:23Boyfriend?
00:20:24What's his name?
00:20:26Adrienne Blackwell.
00:20:27Adrienne Blackwell.
00:20:28Well, I should be heading out.
00:20:39Hayley.
00:20:40Why are you still here?
00:20:41Chef, we need to talk.
00:20:43What's wrong?
00:20:49What happened was a mistake.
00:20:55I mean, I don't want to, like, offend you.
00:20:58Obviously, I was into it.
00:21:00I, I, but...
00:21:03My dish?
00:21:06Marcus?
00:21:06Both, but you're my boss, and I think it is best if we keep things professional.
00:21:20Yes, I respect your decision, but as your boss, I would ask you to join me on this work trip.
00:21:28Why don't you take Vanessa?
00:21:35Please say yes.
00:21:36Say yes, chef.
00:21:39Vanessa, these dishes won't wash themselves.
00:21:42Vanessa?
00:21:44Do you know what I admire about you?
00:21:48That I'm a better cook than you?
00:21:51No, that you have ambition, and you have fun doing it.
00:21:54So, what do you say?
00:21:58Do you want to join me on this work trip?
00:22:01Because I bet I will get inspired for my new recipes.
00:22:05Oh, like, for the culinary company?
00:22:09Yeah.
00:22:10Yeah.
00:22:10Thank you so much, Vanessa, so much.
00:22:33Amazing.
00:22:40Something wrong?
00:22:45Um, I'm just so used to seeing you in an apron.
00:22:49You look divine.
00:22:53I'll see you.
00:22:54Oh, by the way, coffee.
00:22:56Okay.
00:23:01Who the hell is she?
00:23:03Oh, my God.
00:23:14I love this song.
00:23:22Don't forget, Hayley.
00:23:24You're here for revenge, not love.
00:23:26Are we almost there?
00:23:43It's about an hour to go, so.
00:23:53Wow, this is a really beautiful view.
00:23:56Yeah, isn't it beautiful?
00:23:58Was he referring to me or the view?
00:24:01Howdy, Mark.
00:24:02Hey, how you doing?
00:24:03What is this?
00:24:05Um, another girlfriend, I see.
00:24:09No, no, I'm just one of Mark's chefs.
00:24:12That's what the last one said.
00:24:15Should we go look at the crops?
00:24:19So, how many girlfriend chefs have you brought here?
00:24:25So, how many of your girlfriend chefs have you brought here?
00:24:30I have no idea what he's talking about.
00:24:34You are clearly the first one I brought here.
00:24:43Thanks.
00:24:47This is where we're going to source all the greens and fruits for desire.
00:24:51Do you like it?
00:24:51Somehow it already feels like home.
00:24:52You bought it?
00:25:02The farm.
00:25:03That means you have access to the herb garden, too.
00:25:05So, maybe we can plant some fruit.
00:25:07Come on, let me show you something.
00:25:11We have spaghetti squash, Jerusalem artichokes, and our beautiful lemons.
00:25:21Feel free to take one.
00:25:25Come on, let's try one.
00:25:26Come on, let's try one.
00:25:27Oh.
00:25:36I have something on your chin.
00:25:38Did I get it?
00:25:39No, right here.
00:25:40May I?
00:25:41Mm-hmm.
00:25:48Hello.
00:25:48I want to show you our lifestyle.
00:25:51Come on, hurry up.
00:25:52Hello, welcome.
00:25:57Mark De Laurentiis, the king's suite as usual.
00:26:00Mr. De Laurentiis, unfortunately we lost all our reservations.
00:26:05We only have one single room with one bed.
00:26:11What? One bed?
00:26:14Yes. Oh, no. No, no.
00:26:18Just tell me what is it going to take?
00:26:21Mr. De Laurentiis, trust me.
00:26:25I would love to help you out.
00:26:29How does that sound?
00:26:33That be enough?
00:26:35Really, we cannot accommodate your request. I wish I could.
00:26:39A second room, then.
00:26:41Oh, we are fully booked. I'm so sorry.
00:26:43Can I talk to the manager, please?
00:26:45Sir, I am with the manager.
00:26:49To the owner, then. Because I'm going to buy this hotel and I'm going to fire you.
00:26:53Relax. Safe firing for the restaurant.
00:26:55We will take the room.
00:26:59Fine. I'm going to take the couch.
00:27:01The room doesn't have a couch.
00:27:05Perfect. You are all set. Have a great night.
00:27:13Well, I am going to sleep in my car.
00:27:16No. What?
00:27:17Mark, it's been a long day.
00:27:21We can share the bed.
00:27:25Well, okay.
00:27:29If you insist, we are two adults.
00:27:33So, what's the worst thing that could happen?
00:27:35Go down, honey.
00:27:39I have to go.
00:27:40I'm sorry.
00:27:47How about this, Hayley?
00:27:49He's not even that attractive.
00:27:51Right.
00:28:05Not that attractive.
00:28:07Not that attractive.
00:28:15Oh!
00:28:16Sorry.
00:28:17It has a chain date.
00:28:18No, I was looking.
00:28:20Um, that's okay.
00:28:22Got it wrong.
00:28:23You, uh...
00:28:36You look...
00:28:37Oh!
00:28:38Sorry.
00:28:39I...
00:28:40I'm sorry.
00:28:41I didn't think we'd be sharing a room.
00:28:43Are you cold?
00:28:44Here, take the shot.
00:28:46Oh, no.
00:28:47I think that's probably a bad idea.
00:28:49It looks comfy, right?
00:28:54Yeah.
00:28:55Yeah, we should get into bed, Taylor.
00:28:57I mean...
00:28:58Ha!
00:28:59To sleep.
00:29:02You're gonna take the left side?
00:29:04Yeah.
00:29:05Good night.
00:29:18Good night.
00:29:19Good night.
00:29:21Good night.
00:29:22What is he doing?
00:29:36Can I ask you a question?
00:29:38When did you know you wanted to be a chef?
00:29:42When I was four.
00:29:43On my birthday, my mom got me this kitchen play set.
00:29:49and uh i never wanted to play with anything else i remember playing too with my family's friend
00:29:57i hated being a chef so it changed
00:30:03i actually started liking to be a chef at the the golden table i used to play cooking with
00:30:11the chef's daughter at her little kitchen play set
00:30:15i always thought about that wonder part
00:30:24the red one
00:30:27how'd you know oh
00:30:34like i said i i had the same one so didn't didn't everyone
00:30:39yeah as we got older we started creating our own recipes
00:30:50i'll call it crowd eggs then we could cook together you can be me soul chef you mean sushi
00:31:00started cooking our first dishes seeing her cook was so great she was so alive so happy
00:31:09and i think that changed something in me and i wanted to be a chef
00:31:16but i wish i could cook with her again maybe you can
00:31:21she's actually a lot like you she always used through me in everything
00:31:28where did you say your mom was a chef
00:31:30she was the best chef but one of her best friends stole her recipes
00:31:43who was that thief
00:31:46i mean tell me and i will destroy the restaurant
00:31:49her name her name was
00:31:58who's that boyfriend oh um it's my dad do you mind no go ahead
00:32:06hello
00:32:14hayley where are you i'm at your place
00:32:18look i i have an early morning i'll explain later
00:32:22i know i got back early i have huge news where are you there was an emergency with our suppliers
00:32:30but i'm upstate at a farm with mark i'll be back
00:32:35what upstate mark so first it's overtime now a business trip and you're sleeping with him
00:32:44be at my place tomorrow before dark okay do you understand
00:33:04i love you
00:33:28what upstate
00:33:42morning
00:33:43um coffee oh
00:33:46i uh have to get home before it's dark your dad is kind of strict
00:33:57i wonder what we can get done in a couple of hours
00:34:06it's the taste of you taste of you got me coming back for more one taste ain't enough
00:34:12you got this haley
00:34:42the sooner you tell adrian about mark the better
00:34:53surprise
00:34:56i have never seen you dance or smile in the kitchen before who are you and what have you done with mark
00:35:18i met someone okay not someone the one
00:35:30you're done really well what's her name where did you meet i want to know everything no i don't want to jinx you
00:35:40surprise
00:35:43Come on, babe. Come on. Come on. Come on. Yeah.
00:35:47Oh, my birthday's not for another month.
00:35:52I invited all of us here today to share in this magical moment.
00:35:57Dad. Mr. and Mrs. Blackwell. Adrian, what's going on?
00:36:03First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:08You sold the company. Congratulations.
00:36:13Now that we're rich, I think it's time to move on to our next chapter.
00:36:25Haley Rivers, will you marry me?
00:36:33Mark, slow down. All right. Remember what happened with Dominique?
00:36:37Your crazy ex.
00:36:39No, she is not like Dominique, okay? She's different.
00:36:41She makes me believe in cooking again.
00:36:43And she makes me believe in...
00:36:44Love, no, don't you say it, all right?
00:36:47You're scaring me.
00:36:48I don't like this happy dancing mark, all right?
00:36:59It's going to be in forever.
00:37:00Kind of need you to say something here.
00:37:02That's a yes! That's a yes!
00:37:10It fits.
00:37:12Congratulations, honey.
00:37:14Wow.
00:37:15We're millions of years!
00:37:19Oh, yeah.
00:37:20I would also like to announce that I will be buying the golden table as a gift to my new fiancée.
00:37:28Signed this morning.
00:37:32What?
00:37:33Adrian, why don't we talk?
00:37:34Yeah.
00:37:35Okay, give us one second.
00:37:38It's done.
00:37:39You no longer have to work for that smug bastard, dealer, rent, or whatever, okay?
00:37:42You can just stay home.
00:37:43Diego, you are my best friend.
00:37:47My only friend.
00:37:50She's the right one.
00:37:51Trust me.
00:37:55Mark, at least let me meet her.
00:37:57You know her.
00:37:58You actually introduced us.
00:38:01I'm thinking to propose to her after we win the culinary camp.
00:38:05But I'm this close to getting Mark's recipes.
00:38:13Mark?
00:38:13Ow.
00:38:14What the?
00:38:15Hayley, what is going on?
00:38:16Do you love him?
00:38:18Adrian, I...
00:38:20I...
00:38:22No.
00:38:30I can never love him.
00:38:32I'm just using him for revenge.
00:38:34I'm going to destroy Mark De Laurentiis.
00:38:43Oh, here you are.
00:38:44I need to talk to you about our future.
00:38:48Listen up, team.
00:38:50Now that we are all here, I have some news.
00:38:53I have to come clean and tell you that Hayley and I...
00:38:59Perfected De Laurentiis Beef Wellington.
00:39:08From today moving onwards, Hayley is going to be promoted to be a sous-chef.
00:39:15And she will help me preparing all the dishes for the culinary cup and also join me in the competition.
00:39:22Hayley, what are you saying?
00:39:26It would be an honor, chef.
00:39:29Okay, guys.
00:39:31So for tonight, we are focusing on preparing all the dishes for the culinary cup.
00:39:36Let's get cooking, right?
00:39:37Yes, chef.
00:39:38Yes, chef.
00:39:39Come on.
00:39:40Take your apron off.
00:39:57Um, can I?
00:39:59Me?
00:40:08Rah.
00:40:14Mark.
00:40:15Mark, stop.
00:40:16Stop.
00:40:16We have to get back to the kitchen.
00:40:18We can't stop.
00:40:19I am done playing games, okay?
00:40:23Hayley, I want you.
00:40:25This time for real, Hayley Rose.
00:40:27You don't even know me.
00:40:30I know you.
00:40:31You have the feeling I know you for my whole life.
00:40:34Look, you're smart.
00:40:35You are funny.
00:40:37And you are sexy as hell.
00:40:40And I'm addicted to the taste of you.
00:40:48Mark.
00:40:49I have to get back to the kitchen.
00:40:52To the hell with the kitchen.
00:40:53Old desire can burn.
00:40:55I don't care, okay?
00:40:55Do you feel that?
00:40:59Feel it.
00:41:05My heart is beating for you.
00:41:09And all of you.
00:41:11Fine.
00:41:12Let desire burn, then.
00:41:15I want to be the first time at De Laurentiis
00:41:16let a successful business burn.
00:41:18Bigger than golden table.
00:41:30I'm thinking of golden kitchen, right?
00:41:40He did it!
00:41:41So what is he cooking?
00:41:45I don't know.
00:41:46I haven't looked yet.
00:41:47I couldn't.
00:41:49I feel like a cheater.
00:41:51We can now enter the golden table
00:41:53into the culinary cup
00:41:54and with Mark's recipes,
00:41:56we're sure to win.
00:41:57Wait a minute.
00:42:02Is this a joke?
00:42:07That's his recipe book.
00:42:08These are no horse recipes.
00:42:10These are yours!
00:42:14Grilled cheese,
00:42:15spaghetti,
00:42:16cloud eggs.
00:42:17What the hell's a cloud egg?
00:42:19No.
00:42:22This is my handwriting,
00:42:24but I don't even remember writing these.
00:42:26This is from when you were a kid.
00:42:28When the both of you used to play together.
00:42:30Who are you trying to fool?
00:42:31I don't know what to tell you.
00:42:33I stole this from him.
00:42:34Why would he be reading
00:42:38your childhood recipes?
00:42:42He'd be reading
00:42:43your childhood recipes.
00:42:45Maybe she got him next step.
00:42:46You know,
00:42:46there was this one time
00:42:47where she took my phone instead.
00:42:48Okay, okay.
00:42:48That was one time.
00:42:50And no,
00:42:51this is his notebook.
00:42:56You
00:42:56are so pathetic.
00:43:01Go
00:43:02get this real recipe!
00:43:04Go, go!
00:43:06You know what?
00:43:08Dad.
00:43:10That's it!
00:43:12I am so
00:43:13over
00:43:14this!
00:43:15I don't know what I can do
00:43:16to make you proud!
00:43:18I graduated top of my class!
00:43:20I became sous-chef
00:43:21for Mark De Laurentiis!
00:43:23I don't even think
00:43:24this is about Mom's memory!
00:43:26This is just about
00:43:27your petty revenge.
00:43:29Which she totally botched.
00:43:30I'm you.
00:43:35You
00:43:35have treated me
00:43:39like shit
00:43:40ever since you got
00:43:41a taste
00:43:42of success
00:43:44with your shitty
00:43:45little startup!
00:43:46What I'm calling
00:43:47selling a business
00:43:48for millions, stupid!
00:43:49To change!
00:43:50I'm done with both of you.
00:44:03Well, what about
00:44:04Golden Table?
00:44:05Don't you care
00:44:06for this family?
00:44:07Yes, I care.
00:44:08All I do
00:44:09is think about
00:44:10the Golden Table.
00:44:11But I'm done.
00:44:14Hayley!
00:44:14Get back here!
00:44:17What's going on?
00:44:35Shh!
00:44:36This is my kitchen now.
00:44:38From now on,
00:44:39the only words
00:44:40out of your mouth
00:44:41are going to be
00:44:42yes, chef.
00:44:44Yes, chef.
00:44:45Take off your shirt.
00:44:47Yes, chef.
00:45:08Taste me.
00:45:10Yes, chef.
00:45:12Yes, chef.
00:45:17Good morning.
00:45:40I thought it's time
00:45:42for some classic brunch.
00:45:44Scrambled eggs and croissant?
00:45:46Lunch is my favorite meal.
00:45:49Mine, too.
00:45:51I'm starving.
00:45:52It's good cooking.
00:45:53It's the taste of you.
00:45:57It's the taste of you.
00:45:58It's the taste.
00:45:59Got me coming back for more.
00:46:01Gotta have more.
00:46:02Can't get me enough.
00:46:03I'm addicted to the taste of you.
00:46:06Got me feeling high.
00:46:08Feeling low.
00:46:09Feeling things I never knew before.
00:46:11Can't get enough.
00:46:13I can't.
00:46:13I can't.
00:46:14I'm addicted to the taste of you.
00:46:17So,
00:46:18how much time do we have?
00:46:20About 30 minutes.
00:46:2430 minutes.
00:46:2530 minutes.
00:46:29Taste of you.
00:46:33Why do you have my notebook?
00:46:39I found it.
00:46:46I found it.
00:46:47And I have the same one when I was little.
00:46:49So, I must have gotten them confused.
00:46:57Belong to her.
00:46:59The girl who made me fall in love with cooking.
00:47:01I call it cloud eggs.
00:47:06Who can be me?
00:47:07Soul chef.
00:47:08You mean sous chef.
00:47:09Pretty sure it's soul chef.
00:47:11That was actually the last time I saw her.
00:47:14Our mothers got into an argument and then I.
00:47:17And I moved to Germany.
00:47:19All those years and you.
00:47:20You still kept that notebook?
00:47:21I mean, everyone has that kind of person, right?
00:47:25That impression from childhood.
00:47:27Strangely stick.
00:47:34And somehow,
00:47:37I became my mom.
00:47:38Cooking for profit.
00:47:40And sometimes revenge.
00:47:43Well, it's
00:47:44easy to get lost.
00:47:47Cook for the wrong reasons.
00:47:49Until I met you.
00:47:50You.
00:47:50You made me fall in love.
00:47:57Not just with cooking.
00:47:58Mark, I.
00:48:01There's something I have to tell you.
00:48:06Shit.
00:48:11I got called in early for Mother's Day.
00:48:15You ready for Mayan?
00:48:16I'll tell him tonight.
00:48:29Adrian Blackwell?
00:48:31I work at Desire.
00:48:33And I have some information you might be interested in.
00:48:36I'm not interested.
00:48:38Please leave.
00:48:43Haley and Mark
00:48:44are having an affair.
00:48:46Haley and Mark
00:48:49are having an affair.
00:48:52Bitch.
00:48:54Should have known she was a liar.
00:48:56Question is,
00:48:57how can we ruin her?
00:49:00What does she love the most?
00:49:05Her family restaurant.
00:49:07You heard of the golden table?
00:49:10She's the daughter of Chef Maya.
00:49:12On top of stealing my love,
00:49:16she already owns her own restaurant?
00:49:18Hmm.
00:49:19Not anymore.
00:49:20Her father sold it to me.
00:49:22I was going to gift it back to Haley.
00:49:26Now you need
00:49:27a new chef
00:49:29and partner in crime.
00:49:31What flavor of crime
00:49:35are you thinking?
00:49:38I need a few ideas.
00:49:40Hmm.
00:49:44Look,
00:49:45I don't understand,
00:49:46okay?
00:49:47Chef,
00:49:47our supplier said
00:49:48Haley canceled our whole order.
00:49:51Me?
00:49:51What?
00:49:52I...
00:49:52No, I didn't.
00:49:54Look,
00:49:54today's Mother's Day,
00:49:55okay?
00:49:56We have the first seating
00:49:57in one hour
00:49:58and you're telling me
00:49:59we don't have any food?
00:50:03Chef,
00:50:04it's a worse
00:50:05but way worse.
00:50:08We've been waiting
00:50:09for an hour.
00:50:10This better be good.
00:50:12I paid thousands.
00:50:14Three Michelin stars
00:50:15in my ass.
00:50:15How about a one-star Yelp review?
00:50:17Ladies and gentlemen,
00:50:18please remain calm.
00:50:19There seems to be a
00:50:20minor glitch
00:50:21in our reservation system.
00:50:22Hey,
00:50:25what's going on?
00:50:27Well,
00:50:27everybody's reservations
00:50:28somehow got booked
00:50:29for the same time.
00:50:31We're overbooked
00:50:32and we don't have any food?
00:50:41I have the best hackers
00:50:42in Silicon Valley
00:50:43on my payroll.
00:50:44Desire's reservation system
00:50:46is a fucking joke.
00:50:47I might just cancel
00:50:48all of our supplier shipments
00:50:50for today.
00:50:50So you're telling me
00:50:52there's an angry mob
00:50:53of starving superfans
00:50:55out there?
00:50:56And no food
00:50:57to serve them.
00:51:02I think
00:51:04we have to
00:51:05cancel
00:51:06today's service.
00:51:09Or we could
00:51:11embrace the chaos.
00:51:14Diego,
00:51:14go out there
00:51:16and tell everyone
00:51:16that they will be having
00:51:17an omikase menu tonight.
00:51:19Servers,
00:51:21make sure everybody
00:51:21stays happy,
00:51:23clear the tables,
00:51:24pump up the music
00:51:25and bring out the wine.
00:51:27We're having
00:51:28a Mother's Day party tonight.
00:51:30Come on,
00:51:31go!
00:51:31Everybody go!
00:51:32What are you waiting for?
00:51:33Yes, chef!
00:51:35Okay,
00:51:37I'm going to wait
00:51:37to see for you.
00:51:39You can't make them drunk
00:51:40enough to forget
00:51:41that they're hungry.
00:51:42Well, then,
00:51:43we'll just have to source locally.
00:51:44But it's Sunday night.
00:51:46All of the suppliers
00:51:47are closed.
00:51:49Mark,
00:51:50follow me.
00:51:59Are you Mark,
00:52:00Delorentine?
00:52:01In the flesh,
00:52:01Ken,
00:52:01how would you like
00:52:02to be our supplier for today?
00:52:03We need protein.
00:52:06We have chicken nuggets.
00:52:09Chicken nuggets?
00:52:10Yes.
00:52:10What are we doing
00:52:12with chicken nuggets?
00:52:13We could
00:52:13deconstruct these,
00:52:15potato chips,
00:52:17wasabi peas,
00:52:18crusted chicken
00:52:19with soy sauce,
00:52:21honey reduction glaze,
00:52:23sweet and sour
00:52:24umami.
00:52:25Yes,
00:52:25and instant ramen
00:52:27for extra texture.
00:52:35What are you thinking
00:52:36for dessert?
00:52:37Okay,
00:52:38we have ice cream.
00:52:39Do you have coffee?
00:52:41Yes,
00:52:42we do,
00:52:43but we just ran out
00:52:44but I couldn't brew some more.
00:52:46What are you thinking,
00:52:47Chairman Masood?
00:52:52How much of a risk
00:52:53are you willing
00:52:54to take on me?
00:52:58Can we do
00:52:59whatever it takes?
00:53:00Okay,
00:53:01coffee please.
00:53:02Yes,
00:53:02yes,
00:53:03coffee.
00:53:09And how are we doing
00:53:11tonight,
00:53:12gentlemen?
00:53:14It's taking
00:53:15out so long.
00:53:21Okay,
00:53:21chefs,
00:53:21come on,
00:53:22we're already late.
00:53:23Let's cook
00:53:24like we've never cooked
00:53:25before,
00:53:25okay?
00:53:26Yes.
00:53:26Let's go.
00:53:28Chicken nuggets.
00:53:29One for the peas.
00:53:38One for the peas.
00:53:50Dinner is served,
00:53:52everyone.
00:53:52Now,
00:53:54we know this is not
00:53:55our usual menu
00:53:56tonight,
00:53:57so we
00:53:58appreciate you all
00:53:59for being so
00:54:00flexible.
00:54:01And because it's
00:54:02Mother's Day,
00:54:03everything's on the house.
00:54:07They're
00:54:08enjoying themselves.
00:54:10Are you ready
00:54:19to make
00:54:19something sweet?
00:54:27Chef.
00:54:28Oh my God,
00:54:29this is so good.
00:54:31You should try it.
00:54:33Chef,
00:54:34why are you
00:54:34eating the slurpees?
00:54:35Have you never
00:54:35had one more?
00:54:36No.
00:54:38I'm clearly missing
00:54:38one.
00:54:38Okay,
00:54:39that's great.
00:54:39Well,
00:54:40let's get back
00:54:40to work,
00:54:41please.
00:54:42Hand on over.
00:54:44Oh.
00:54:48And for our
00:54:49last dish of the night,
00:54:50we present a
00:54:51wild berry
00:54:52granita.
00:54:56Enjoy.
00:54:58Thank you for
00:54:59allowing us to leave.
00:55:02Wow,
00:55:03just off tips alone,
00:55:04that was our
00:55:05most lucrative
00:55:06night.
00:55:07Ever.
00:55:07and we've
00:55:09gone viral
00:55:10on social media.
00:55:11Thanks to you,
00:55:12Haley.
00:55:14She saved us.
00:55:20Oh,
00:55:20and Mark,
00:55:21there was a
00:55:22VIP guest here
00:55:23who wanted to give
00:55:23his personal compliments
00:55:24to the chef.
00:55:28Yeah,
00:55:28please.
00:55:29Take a seat.
00:55:30I heard your food was exquisite,
00:55:38but after tasting it myself,
00:55:40it's worse than convenience store food.
00:55:44Um,
00:55:44excuse me,
00:55:46I thought you wanted to give your compliments to the chefs?
00:55:49Compliments?
00:55:50No,
00:55:51no.
00:55:52Complaints.
00:55:52This was the worst experience I've ever had in my dining career.
00:55:58So tell me,
00:55:59who's responsible?
00:56:02I take full responsibility.
00:56:05So tell me,
00:56:06is there anything we can do to make this right?
00:56:09Hmm.
00:56:12Well,
00:56:12you could start by firing her.
00:56:13Um,
00:56:17well,
00:56:18I am sorry to say,
00:56:21but our sous-chef
00:56:22is irreplaceable,
00:56:24I desire.
00:56:26Hmm.
00:56:27I get it now.
00:56:30You two are fucking.
00:56:32Tell me,
00:56:34how long has this been going on,
00:56:36you slut?
00:56:38Hey.
00:56:40Watch it.
00:56:41Where have you been doing it?
00:56:44Hmm?
00:56:45The kitchen?
00:56:46Oh,
00:56:47oh,
00:56:47oh,
00:56:48oh,
00:56:48oh,
00:56:48oh,
00:56:49oh,
00:56:49oh,
00:56:50oh,
00:56:50oh,
00:56:50oh.
00:56:55Are you going to finish that?
00:57:02So the culinary cup is this weekend,
00:57:05right?
00:57:06So I need to tell you my recipes,
00:57:07right?
00:57:08Oh,
00:57:09um,
00:57:09your recipes.
00:57:12Ever since my ex stole them,
00:57:13I'm never writing them down.
00:57:16I always have them locked in here.
00:57:18But I know I can trust you.
00:57:21So for the first dish,
00:57:22I thought-
00:57:22No,
00:57:23um,
00:57:24you know what?
00:57:26Actually,
00:57:26don't tell me.
00:57:27But I need to tell you the dish
00:57:30if you want to win the cup.
00:57:34Okay,
00:57:35so for the first dish,
00:57:36I thought we-
00:57:36I'm not,
00:57:37I'm not who you think I am.
00:57:38I'm not who you think I am.
00:57:48Who are you?
00:57:49My mom left that year.
00:57:56She said that is one of her most cherished memories.
00:58:00Do you know her?
00:58:01Yes.
00:58:03Chef Maya.
00:58:06She's-
00:58:07the first woman who won the culinary cup.
00:58:10My mom and her were actually besties
00:58:11before they had a fallout
00:58:13after she lost.
00:58:16Lost?
00:58:17Wow.
00:58:18Really?
00:58:19Your mom stole Chef Maya's recipes.
00:58:22My mom did what?
00:58:24She was jealous that Chef Maya beat her,
00:58:27so she stole her recipes
00:58:28to try and win the next year.
00:58:30and then she tried to buy out
00:58:32the golden table.
00:58:33Who told you that nonsense?
00:58:35Hmm?
00:58:35Why did your mom make several
00:58:37of Chef Maya's dishes
00:58:38at the culinary cup, huh?
00:58:41See?
00:58:42She's got nothing.
00:58:44Look,
00:58:44I was a kid
00:58:45and I was
00:58:45in the kitchen
00:58:47at the kitchen staff talking.
00:58:49Chef Maya's husband
00:58:50gave my mother
00:58:52the recipes.
00:58:54You're-
00:58:54you're lying.
00:58:55Why?
00:58:57I-
00:58:57I don't believe you.
00:58:58They were having an affair.
00:59:04I remember my mom told me that
00:59:06Chef Maya wanted to sell
00:59:08the golden table
00:59:09because she wanted to
00:59:10quit luxury dining
00:59:11and she wanted to focus
00:59:12on what she lost.
00:59:14Pastries.
00:59:15No, I don't believe you.
00:59:16And that's when
00:59:17Chef Maya's husband
00:59:19started visiting you off.
00:59:21No, stop.
00:59:22That's not true.
00:59:24It is true.
00:59:27Wait,
00:59:28why are you so emotional?
00:59:30Do you
00:59:30work for the golden table?
00:59:39Out of all the restaurants in LA,
00:59:41how did you end up
00:59:42in my kitchen?
00:59:43I came to steal your recipes.
00:59:45To represent the golden table
00:59:46in the culinary cup
00:59:47and take down desire
00:59:48in the same way
00:59:49that your mother took down us.
00:59:52So this is all fate?
00:59:55You and me?
00:59:57No, Mark.
00:59:58I'm-
00:59:58It was, but it's-
01:00:00Get out!
01:00:01Mark.
01:00:02Please, I can explain.
01:00:04I-
01:00:04What else did you lie about, huh?
01:00:06Are you married?
01:00:07Do you have kids?
01:00:10I-
01:00:10I was engaged.
01:00:12I was engaged.
01:00:17Engaged?
01:00:20Holy shit.
01:00:22To the guy that I punched?
01:00:24Is that the guy, huh?
01:00:25Yes, but I broke it off, okay?
01:00:28And-
01:00:28And it's-
01:00:29It's not happening anymore.
01:00:31I-
01:00:31I don't love him.
01:00:32I love you.
01:00:33I love you.
01:00:33I love you.
01:00:33I love you.
01:00:35I love you.
01:00:37I love you.
01:00:39So Diego was right.
01:00:43You're just like Dominique.
01:00:44Hmm?
01:00:45Mark, please.
01:00:46You're fired!
01:00:48Hayley, Elizabeth,
01:00:50whoever the fuck you are,
01:00:52get out.
01:00:54Get out!
01:00:55Get out!
01:00:55Oh, my God.
01:01:18Hello.
01:01:19Hello.
01:01:19Yes, this is Hayley Rivers.
01:01:23I'll be there in a second.
01:01:32Dad!
01:01:33Dad!
01:01:34Hayley?
01:01:35He took it.
01:01:37He took everything.
01:01:39Oh.
01:01:40Oh!
01:01:41Who took what?
01:01:42Adrian!
01:01:43He keeps me out.
01:01:45He took the cold table from his head.
01:01:48No.
01:01:48No, he can't do that.
01:01:50I signed over to him.
01:01:52And now that you guys are broken up.
01:01:56Hayley,
01:01:57you gotta get to go and table back for us.
01:02:00For your mother.
01:02:01For your mother.
01:02:01For me.
01:02:02Ah!
01:02:03Ah!
01:02:04Ah!
01:02:05It's going to be going to support you, Chris.
01:02:07Well, well, well.
01:02:14If it isn't my ex-fiancée.
01:02:20Adrian.
01:02:22I'm so, so sorry.
01:02:24But please,
01:02:25give me my mother's restaurant back.
01:02:28And what do I get in return?
01:02:32I can cook for you.
01:02:35I can anything.
01:02:37But please,
01:02:37it's all I have left of her.
01:02:40Can't you see, Hayley?
01:02:41I'm trying to ruin your life.
01:02:43You and your pretty little boyfriend.
01:02:45Hayley!
01:02:46My BFF.
01:02:48How does it feel to be stabbed in the back?
01:02:51Vanessa?
01:02:51I thought we were friends.
01:02:56Friends?
01:02:56After you stole Mark
01:02:58and my dream job?
01:03:00Friends?
01:03:06We can't wait
01:03:08to destroy you
01:03:09and your new little boy toy.
01:03:12What are you two planning?
01:03:14Well,
01:03:14you'll have to find out for yourself
01:03:16at the culinary cup.
01:03:17Or not.
01:03:18I heard that Mark fired you.
01:03:20And you've lost the golden table.
01:03:23A chef without a restaurant
01:03:24can't even compete.
01:03:35Hayley.
01:03:36It's okay.
01:03:37Sit.
01:03:44Why did you make me a spy?
01:03:46Why did you send me into Desire?
01:03:50Ingrid De Laurentiis
01:03:53ruined our lives.
01:03:56And the apple
01:03:57certainly doesn't
01:03:58far from the tree.
01:03:59Yeah.
01:04:00Well, Mark told me
01:04:01pretty outrageous lie.
01:04:04He said that you
01:04:05and Ingrid De Laurentiis
01:04:06were having an affair.
01:04:08And that you gave her mom's recipes
01:04:10before the competition.
01:04:11Don't.
01:04:12Don't.
01:04:14Don't.
01:04:14Don't.
01:04:18Okay.
01:04:20It's time to tell you the truth.
01:04:24Ah.
01:04:29The truth is,
01:04:31your mother,
01:04:32she wanted to close
01:04:33the golden table
01:04:34and go into pastries.
01:04:37And I couldn't allow her
01:04:38to ruin her future.
01:04:40Your future.
01:04:41You mean your future?
01:04:44I was just disappointed
01:04:46in your mother.
01:04:47While Ingrid,
01:04:49oh,
01:04:49she had a vision
01:04:51for an empire of restaurants.
01:04:53Desire.
01:04:55And I knew that she could
01:04:56go all the way.
01:04:57And she did.
01:04:59You're a despicable man.
01:05:03You gotta understand,
01:05:05Ingrid and I,
01:05:06we were in love.
01:05:07Not just with each other.
01:05:10With fame,
01:05:11fortune,
01:05:12glory.
01:05:16And then when your mother,
01:05:19she lost the competition.
01:05:22She got sick.
01:05:23She couldn't cook.
01:05:27She couldn't eat.
01:05:29And she had to use
01:05:30the leading to.
01:05:31It was torture.
01:05:34When she died,
01:05:37so did Archery.
01:05:40We were so guilty.
01:05:42I'm sorry.
01:05:43I'm sorry.
01:05:44Then why the obsession
01:05:45with taking down
01:05:47the De Laurentiases?
01:05:49To keep your mom's
01:05:50legacy alive.
01:05:52The coping table,
01:05:53that was
01:05:54her life's work.
01:05:59Don't you
01:06:00fucking get it,
01:06:01Dad?
01:06:02She didn't care
01:06:03about the golden table.
01:06:05She didn't care
01:06:06about legacy.
01:06:08She cared about us.
01:06:10Community.
01:06:11We were her life's work.
01:06:13Hey, Haley.
01:06:19Ow!
01:06:31Chef.
01:06:32Good luck
01:06:33at the culinary
01:06:34competition tomorrow.
01:06:35I know you're going to win.
01:06:37Is there anything else
01:06:38I can maybe help you with?
01:06:39I heard that Haley
01:06:40is no longer with us.
01:06:42I just got finished
01:06:43washing the dishes,
01:06:44so...
01:06:44Please,
01:06:45just let me
01:06:46be.
01:06:49You're dismissed.
01:06:50Freaking hell.
01:07:02Chef,
01:07:03I was always
01:07:04invisible to you.
01:07:06I heard that the competition
01:07:07is going to be
01:07:07explosive
01:07:08this year.
01:07:11Do you know what happens
01:07:12when dry ice
01:07:13needs boiling water?
01:07:14Good luck,
01:07:16Chef.
01:07:24Come on!
01:07:26Mark!
01:07:26Let me see.
01:07:28Let me see.
01:07:28Oh, gosh.
01:07:30We need to call
01:07:30an ambulance.
01:07:31Oh, my God.
01:07:32The competition
01:07:33this weekend.
01:07:35What are you going to do?
01:07:37Can you be my
01:07:37sooth, Chef?
01:07:40Yes, Chef.
01:07:46You're welcome.
01:07:48That was a close one.
01:07:49No more drama.
01:07:50Happy thoughts only.
01:07:52Pumpkin.
01:07:54I'm so sorry, Pumpkin.
01:07:57Let's just let
01:07:58bygones be bygones.
01:07:59Because now,
01:08:00all I want
01:08:01is for you
01:08:02to be happy.
01:08:07Pumpkin,
01:08:08how's life?
01:08:10You're okay.
01:08:12Looks like
01:08:12something's wrong.
01:08:13Dad, I think
01:08:17I might be in love.
01:08:19That's great news.
01:08:20Is he rich?
01:08:22Sorry.
01:08:23That's old house.
01:08:26Who is he?
01:08:28Well, he is rich.
01:08:29Oh, thank God.
01:08:30He's very,
01:08:31very rich.
01:08:33And his name
01:08:34is Mark DeLorean.
01:08:36No!
01:08:36Dad!
01:08:37Dad, are you okay?
01:08:38No, no.
01:08:39It's okay.
01:08:40Oh, my gosh.
01:08:42Mark.
01:08:42Does he love you, too?
01:08:46He loathes me.
01:08:48God.
01:08:49He just fired me
01:08:50for being a spy.
01:08:52Now, Adrian's
01:08:53going to sabotage
01:08:54the culinary cup,
01:08:55and I don't even
01:08:56have a restaurant
01:08:56to get in, so...
01:08:58Okay.
01:08:59That's it.
01:09:00I...
01:09:00No, Dad!
01:09:01You're sick.
01:09:02I'm sick of this hospital.
01:09:04Come on,
01:09:05sneak me out of here,
01:09:05please.
01:09:07Look.
01:09:08I have a solution.
01:09:14Welcome to the annual
01:09:16culinary cup.
01:09:17Over 100 chefs battled,
01:09:19and America voted
01:09:20to bring the six most talented
01:09:22to the stage today.
01:09:24Now, let's meet our contestants.
01:09:26Mark Diller enters
01:09:27from Desire.
01:09:28Will he defend his title,
01:09:30or will his reign
01:09:31come to an end?
01:09:33Vanessa,
01:09:34what are you doing?
01:09:36I need your hand.
01:09:36I can't do it alone.
01:09:37Oh, that's too bad.
01:09:39I guess it seems
01:09:40I may have double booked.
01:09:41Next,
01:09:42Vanessa Laurent.
01:09:44Once a chef that desire,
01:09:45now executive chef
01:09:47of the rebranded
01:09:48Golden Table.
01:09:51Looks like we have
01:09:52our first backstabbing
01:09:53of the competition.
01:09:56Now I know
01:09:57all your recipes.
01:09:59For years,
01:10:00I had the biggest crush
01:10:01on you, Mark,
01:10:02and you never even bothered
01:10:03to learn my name.
01:10:05Now I am going
01:10:06to crush you
01:10:07and Desire.
01:10:12And finally,
01:10:13our wild card entry
01:10:15from a viral pop-up
01:10:16food cart.
01:10:17Let's welcome.
01:10:28I'm here with
01:10:29Hayley Rivers,
01:10:30whose pop-up food cart,
01:10:31Mother's Table,
01:10:32has gone viral.
01:10:33Hayley,
01:10:33why do you think
01:10:34people showed up
01:10:34so strongly?
01:10:35Oh, well,
01:10:36at Mother's Table,
01:10:38we believe that
01:10:39food doesn't have
01:10:40to be fancy
01:10:40to be good.
01:10:42And at Mother's Table,
01:10:43we may not have stars,
01:10:44but we have fun.
01:10:46Oh, I love it.
01:10:46And how far
01:10:47can this food cart go?
01:10:49All the way
01:10:49to the Culinary Cup,
01:10:50across the street,
01:10:51you have 24 hours to vote.
01:10:53And I'm Hayley's father,
01:10:54Vote Mother's Table.
01:10:56Let's welcome
01:10:57Hayley Rivers,
01:10:59Ruffin' Mother's Table.
01:11:00By the end of today,
01:11:12one chef will be crowned
01:11:15the Culinary Cup champion!
01:11:17Woo!
01:11:18First impressions are everything,
01:11:21so your task is to create
01:11:23an appetizer that introduces
01:11:24you and your taste.
01:11:26The clock is set,
01:11:28and your ingredients await.
01:11:30Three,
01:11:31two,
01:11:32one,
01:11:34cook!
01:11:34Time's up, chefs!
01:11:59Now, first up, Chef Laurent.
01:12:01This is my yuzu and smoked sea salt ceviche.
01:12:06My hope is to invoke a cool ocean breeze with each bite.
01:12:14For the appetizer, I prepared a Wagyu tartar.
01:12:18And to balance the heavy flavor, I have balsamic made out of scarlet bell strawberries.
01:12:31Hello, um, hi, judges.
01:12:36At my pop-up mother's table, we value comfort.
01:12:41And two of my favorite things to bake are flans and tarts.
01:12:46So this is a tart flan.
01:12:49It's fusion?
01:12:51Call me a traditionalist, but I won't ever taste fusion food.
01:12:56It's effortless.
01:12:57It's not fusion.
01:12:58It's something completely new.
01:13:00The judges have voted.
01:13:03The following three will move on in the second round.
01:13:07Mark DeLaurentis, Vanessa Laurent, and...
01:13:16Hailey Rivers!
01:13:21Well, before we proceed, let's hear a few words from our three finalists.
01:13:25Chef DeLaurentis, you're no stranger to the stage, but now you're competing against two of your former chefs.
01:13:32And what do you make of your competitors?
01:13:37That's an easy question.
01:13:39Chef Laurent, she's an excellent dishwasher.
01:13:43Although I found a little stain in her dish.
01:13:47You are fired, by the way.
01:13:50And Chef Rivers.
01:13:52She is a dangerous woman and an excellent chef.
01:13:58Mark is a lousy excuse of a man.
01:14:01And Hailey only got to where she got because she swapped her way to the top.
01:14:07What do you have to say for yourself, Chef Rivers?
01:14:10Um...
01:14:12I...
01:14:17I...
01:14:19think that maybe in another life, in another kitchen, we maybe could have been friends.
01:14:26Or...
01:14:27more.
01:14:28Um...
01:14:29Good luck!
01:14:30Vanessa.
01:14:31Mark.
01:14:35Well, there you have it.
01:14:36You guys ready for round two?
01:14:38Yeah!
01:14:39Alright.
01:14:40Cook any cuisine, but you must incorporate this special ingredient.
01:14:44What is it?
01:14:45Can everybody say cheese?
01:14:47Cheese!
01:14:48Cheese!
01:14:50How is it?
01:14:51Yes.
01:14:52Yes.
01:14:54It appears Chef De Laurentiis has dropped his entree.
01:15:22He'll be judged solely on his appetizer alone.
01:15:27Is that a grilled cheese?
01:15:29What is this?
01:15:30A school lunch?
01:15:31What's the most important part about grilled cheese?
01:15:33It's not the cheese, but the bread.
01:15:35That perfect contrast between crispy exterior and gooey interior.
01:15:39It's a bread.
01:15:41It's almost laminated like a croissant, but grilled.
01:15:45I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.
01:15:51The two chefs to move on to our final round are...
01:15:58The two chefs to move on to our final round are...
01:16:03Chef Vanessa Laurent!
01:16:08And... Chef Haley Rivers!
01:16:15Yes!
01:16:17And how about a round of applause for Chef Mark De Laurentiis?
01:16:23Wait!
01:16:24Marv!
01:16:25Why don't you join Mother's Table?
01:16:26Well, folks!
01:16:27It looks like we might have an alliance brewing over here!
01:16:28The Culinary Cup has never had two contestants join together!
01:16:45I was supposed to be his sous chef originally.
01:16:49We were supposed to work together.
01:16:53There are no rules against it, so it's up to Chef De Laurentiis!
01:16:57I don't know what to say, except you're going down, Vanessa.
01:17:10Well, folks, get ready for our final round right after these messages.
01:17:16So, what's your better plan for tonight?
01:17:22Um, I was thinking maybe a quiche?
01:17:25A quiche?
01:17:26I don't know.
01:17:28I didn't actually think I'd get this far.
01:17:31Chefs, welcome to the final round of the Culinary Cup!
01:17:35The theme of your final dish is...
01:17:39The Last Supper!
01:17:41The judges would like to see a signature dish that defines your career.
01:17:44This is your final statement.
01:17:46The last dish you will want to leave on this earth.
01:17:48Let's get started.
01:17:49Three, two, one, go!
01:18:05I need this.
01:18:07Okay.
01:18:08If you want to do this, we have to stop fighting, okay?
01:18:11Okay.
01:18:12Think.
01:18:13What are our strengths?
01:18:14Well, you are the protein king, so...
01:18:17Please don't call me that.
01:18:19What?
01:18:20You have the best meat I've ever tasted.
01:18:24Okay, you can say that again.
01:18:26Okay.
01:18:28Um, and you are clearly the pastry queen.
01:18:33Um, so what's something that showcases both of our talents?
01:18:40Beef, belly, beef.
01:18:42You make the pastry?
01:18:43Okay.
01:18:44And then make the cinderling.
01:18:45Got it.
01:19:01Were you always that rough?
01:19:03Yeah.
01:19:04All right.
01:19:05Give me your meat.
01:19:10Well, it's time to make it a rice, huh?
01:19:12Thank you, sir.
01:19:22Now for my signature garnish.
01:19:29Wow!
01:19:30It looks like Chef Laurent's finished.
01:19:32With ten minutes to spare.
01:19:47What do you want?
01:19:49I just wanted to say...
01:19:51I'm sorry.
01:19:52For everything.
01:19:54Will you forgive me for the damage that I've caused?
01:20:06Mark.
01:20:07No hurt feelings, right?
01:20:08No.
01:20:10Your signature shallots.
01:20:11What an explosive garnish.
01:20:16Hey!
01:20:17Watch out.
01:20:18What an explosive garnish.
01:20:33Hey!
01:20:42Hey. Hey.
01:20:44Are you okay?
01:20:45No. Did any oil hit you?
01:20:47No. I'm fine. I'm fine. I...
01:20:50It's Pete Wellington. It's...
01:20:52It's ruined.
01:20:54Are we gonna lose now?
01:20:56Hey, look.
01:20:57My whole life I've been told how important this competition is.
01:21:01But there's more to this world than just...
01:21:04Cups, stars, and...
01:21:07Donna Sides.
01:21:10Right?
01:21:11I have one more dish to go.
01:21:18It's impossible.
01:21:20No chef could win the culinary cup with only five minutes.
01:21:26And with no ingredients?
01:21:28If anyone could, it's Chef Rivers.
01:21:31The best dude I've ever had.
01:21:33What are you doing? We have only five minutes.
01:21:35We had five minutes.
01:21:36debt
01:21:59What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:29For you, Mark.
01:22:59I call it Cloud Eggs because behind the cloudy white is a red sun ready to shine.
01:23:15Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:34You mean, sous chef.
01:23:37Pretty sure it's soul chef.
01:23:40Let's go.
01:23:42Mark, why are you?
01:23:44Take my cookbook.
01:23:45So we could cook together again.
01:24:03It's you.
01:24:03It's always been you.
01:24:07Chef Maya Miller was my mother.
01:24:11And you kept my notebook.
01:24:14All those years.
01:24:15You're my first soul chef.
01:24:23One, four, four, three, two, one.
01:24:28And the winner of this year's Culinary Cup by default is Vanessa Leron.
01:24:37That's my girl.
01:24:38That's my girl.
01:24:39Eat it, Haley.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes.
01:24:43Well, I'm sorry I lied to you about who I am and for being a spy.
01:24:51I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:58So apparently you can't be both.
01:25:02Haley, can you forgive me?
01:25:09Haley, can you forgive me?
01:25:13Only if you forgive me first.
01:25:20My mother spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:24And they bust themselves to win it.
01:25:27We win.
01:25:28You lose.
01:25:30How's it feel to eat my leftovers?
01:25:32Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong.
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:43Prove it.
01:25:47Okay.
01:25:48I can afford to serve another knuckle sandwich.
01:25:52Oh!
01:25:57In your face!
01:26:00Congratulations.
01:26:17You are a shitty person, but a good chef.
01:26:21I just hope we can heal.
01:26:25So, let's talk business.
01:26:28Where do you want to open Mother's Table?
01:26:31In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:36Hailey, ever since we were kids, you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:57You're not just my love.
01:27:00You're my first.
01:27:02You're my last.
01:27:03Forever soul, chef.
01:27:08Hailey, brothers.
01:27:10Do you want to marry me?
01:27:11Yes, chef.
01:27:23I love you.
01:27:27You too.
01:27:27Hey, you too.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:43Sorry.
01:27:45Sometimes we get a little carried away.
01:27:47Well, thank you all for being here today.
01:27:49This is a special occasion for my wife and I.
01:27:52I've always dreamed of owning a restaurant, and I couldn't have asked for a better partner than Mark.
01:27:56Mother's Table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:28:02Now, we all know that baker, chef Di Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food, we have special exciting news to share.
01:28:13I've got a bun in the oven.
01:28:16Okay, okay, everybody.
01:28:20Enough talking.
01:28:21Let's get cooking.
01:28:22Yeah!
01:28:23Yeah!
01:28:24Woo!
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