Skip to playerSkip to main contentSkip to footer
  • today
Magnum ice cream to ice cream rolls
Transcript
00:00This is a video of the video on the video.
00:30Let's go.
01:00in texture,
01:02and so on,
01:04as we have tried,
01:06we're ready to cook,
01:08and now we try to cook,
01:10and we're doing a better job.
01:11We work in food...
01:13... so I'm going to go back.
01:15And I'll start cooking up a bit.
01:17I'm going to grow up after I'm ready,
01:19so I'm going to start cooking.
01:21So,
01:22I'm going to start cooking.
01:25It's a nice oven.
01:27Yeah, thank you so much.
01:28Let's go.
01:58Let's go.
02:28Let's go.
02:58Let's go.

Recommended

0:19