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00:00When you have dehydration, you don't have to worry about your own product.
00:06You don't have to worry about tomatoes.
00:08You don't have to crush them in the same way.
00:14You don't have to crush them in the same way.
00:18If you have ketchup, you don't have to eat ketchup.
00:26You don't have to crush them in the same way.
00:30Hello, my name is Shethkari Mitra.
00:37I am Sunil Sada.
00:39For 30-30 years, I have been working on the processing of fruit and vegetable fruit.
00:48However, we have made tomatoes.
00:51The idea of tomatoes is that tomatoes are the ones who are living in the same way.
00:58And tomatoes are the ones who are living in the same way.
01:02Today, tomatoes are the most important tomatoes.
01:09What is the benefit of tomatoes?
01:12No.
01:13No.
01:14One is a good one.
01:17But the fruit flies will come to the tomatoes.
01:22It is not a good one.
01:24It will become a good one.
01:26It will be like the tomatoes.
01:31It will be the tomatoes.
01:33It will be the same.
01:35It will become a good one.
01:42It's a tomato city.
01:44We've come here.
01:46My question is,
01:48if you want to make a small tomato,
01:52then you can process it.
01:55But how do you do it?
01:59Tomato sauce,
02:01ketchup,
02:03tomato puree,
02:07tomato pulp,
02:13tomato juice,
02:17and tomato powder.
02:19How do you do it?
02:23What do you do?
02:25My pickles.
02:27No.
02:29If the tomato is pickled,
02:31if the tomato is jam,
02:33then there were fish and pork.
02:35There were fish and pork.
02:37But there were fish and mutton,
02:39then there were fish and mutton.
02:41Jam.
02:43Sakre, galloon,
02:45gourd jam.
02:47It's not jam.
02:49It's not jam.
02:51It's not jam.
02:53It's not jam.
02:55It's not jam.
02:57It's not jam.
02:59Dehydrated tomato slices.
03:01It's not jam.
03:03At the same time.
03:05It's not jam.
03:09The meat isören.
03:11The meat is not jam in therisings.
03:13It's not jam.
03:15It's not jam.
03:17And the meat is stirred in the ​​ vital parts.
03:19No meat is sloppy.
03:21It's not jam.
03:23It's good to eat the meat.
03:25When you look at the tomatoes and dehydration, you don't have any tomatoes in your own product.
03:36That's right.
03:40This is your advantage.
03:45If you have a taste of tomato puree and pulp, it will be a little bit of paste.
03:56It will be a little bit of water, but it will be a little bit of damage.
04:04There is no question about juice or cocktail mixes.
04:14They'd like to sell me some drink, also my eyclaw cell.
04:19Niamh Kaur collar who bent lemons like this.
04:24Tomato paste and graphs are made of ingredients for a guy named Djil.
04:28A little rose mary, a little Gobierno of Gauti cha.
04:32Some of the water, some of the water, some of the water, some of the water, some of the water.
04:39And the milk is also very nice.
04:41I don't know how much it is. It's a very cold juice.
04:45There is a lot of juice in the paste.
04:50It's a very good option.
04:57And if you paste it, you know what?
05:00You should have asked.
05:03You will got a lot of juice.
05:06You will get a lot of juice.
05:08You will get a lot of juice in the water.
05:13I have to fill it in the water.
05:16I don't have to fill it in the water.
05:19I don't have to fill it in the water.
05:22It has been a heat.
05:25It has been a very difficult time.
05:29It has been a very difficult time.
05:33It has been a very difficult time.
05:38It is a difficult time.
05:41How do you use the jam?
05:44It is a very difficult time.
05:48I have to use the same equipment as you can use it.
05:53You can use jam, you can use the same equipment,
05:58you can use the tomato,
06:01you can use ketchup,
06:07you can use the pulp, paste,
06:10you can use the cocktail mixes,
06:12you can use the tomato juice drinks,
06:16you can use the same equipment.
06:20There is no investment.
06:23There is no big tomato juice.
06:30In fact, if you have ketchup,
06:34you don't have ketchup.
06:36If you are eating the tomato juice,
06:37you don't have ketchup.
06:40We are here with the ketchup.
06:44There is no big tomato juice.
06:47There is no big tomato juice.
06:50I have to think about the first question.
06:53There is no big tomato juice.
06:56If you understand the $300,000 person,
06:59you live in the factory,
07:04you must be wondering how much investment can be done.
07:08We say it is not the other.
07:10I have to think about $300,000.
07:12How can we do it? How can we do it? How can we do it?
07:17If we invest in the factory, we invest in plant and machinery.
07:29We invest in our infrastructure.
07:33We invest in our infrastructure.
07:36We invest in our infrastructure.
07:38If we invest in our infrastructure, we invest in our production.
07:46So if we invest in our infrastructure, we invest in our infrastructure.
07:52What is the market?
07:56It is the most common market.
07:59If we invest in our infrastructure, you have to invest in the infrastructure.
08:07But ISO norms, HACCP norms, FASI, FDI, you can do these norms
08:16that you will be able to meet your clients.
08:22You will be able to meet your clients.
08:25If you are a big person, you will be able to meet them.
08:32You will be able to meet your clients.
08:39You will be able to meet your clients.
08:46You will be able to meet your clients.
08:49Juice, puree, paste, jam, ketchup and vegan drinks.
09:01You will be able to meet your clients.
09:07You will be able to meet your clients.
09:10If you are able to meet your clients, you need to meet them.
09:14You'll be able to meet your clients.
09:16But you just want to meet them in your clients.
09:22But you have become the product, so you have become the product.
09:33So as you have got this product, the product mix change.
09:48But, you may have to earn more than 25% of the profit.
09:54Gross.
09:55There are tomatoes, tomatoes, tomatoes, so you can sell the tomato.
10:02What it is, you can't afford tomatoes.
10:07You can't afford tomatoes.
10:09It's not that tomato, so it's not a sale.
10:12It's a little crush.
10:13Even if you use the grocery campaign, you get a new store.
10:31Markets Markets are a famous business.
10:36that you can all be available from these platforms.
10:43If you display it, there is less cost.
10:50Facebook, LinkedIn, Instagram, etc.
10:58There is a lot of market development, like Flipkart, Amazon, and Punea's sales, and the Punea's sales, and the Punea's sales sales.
11:13That's why the product is sold.
11:16So, if the chef has a lot of tomatoes, I'm going to paste it.
11:23I think you can buy some of these products.
11:28It's a good market.
11:33But you have to start the market.
11:38If you have a good product,
11:43it's not good.

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