00:00You've actually inspired a wave of humans passionate about baking great bread
00:06And you've done that with the beautiful simple bread that you've continued to bake now
00:10We wanted to make perfect bread and you achieve that man. Yeah, we tried, you know
00:14Like I would say that I would say that that's what we try and do my dad
00:18Built my mom her first wood-fired oven the accidental bakery is what I like to call it
00:23If it wasn't important in our daily pray
00:26We wouldn't say please God give us this day our daily bread in a city with over a thousand bakeries
00:32It's hard to make your mark. You really have to be doing something special to stand out
00:36We went from being on the gastronomical map the last stop on the subway to being right in the center of things
00:42Look around here. You know food is the new fashion and bread. It's the new cooking. We make it everything by hand
00:49It's about good sourdough bread, and that's what what's important for me
00:52Oh, it's big pressure for me every day making for world-class bread for for everybody look at these people
00:59They do it every day. I mean it's a hard job and and they love it. It's super simple in three ingredients, which makes them just something amazing
