00:46jhe pani bhoot bhesi contaminated hee rae, karaan water logging huye, drainage system
00:50thiknao thai, to pani contaminated baan bhoot bhesi risk thai, thetri bani aapano
00:56sede kawe t dik bahaaro khoo, jau caon faan tuti tand hai, to webhara でもぁ,ство yore
01:26The left side of the meat is a bit larger than the meat being used .
01:32Even though we don't have meat in the meat, the meat is not only the meat, but the meat will not break down the meat.
01:46Even though the meat is not the meat, it will be a bit less and less.
01:54They can totally avoid it, so we can keep Germillous paths outside, too.
02:01The Monsoon Food work can keep saving prices.
02:04With food on the presence of the restaurant that을 Collected it we discussed,
02:08so it should have been recognised.
02:10Whereas socially science, this is the Carolina routes.
02:15The restaurant should full day before using a restaurant,
02:18Non-noblant can't be used in this body, so I don't know, if you have no use of fresh food or not, if you have no use of fresh food, if you have no use of fresh food, then you can't do that with any food.
02:32In the day of the day, food and water is used in this body, diarrhea, cholera, where it's more than you eat,
02:43the food body.
02:44Mursa, Dengu, Malaria, Chicken-Gunia, this is the risk of the food body.
