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  • 5/23/2025
MasterChef (US) Season 14 Episode 7

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Fun
Transcript
00:01Previously on MasterChef Generations,
00:03your challenge is to make a MasterChef-worthy dish
00:05out of aged foods.
00:07Oh, boy.
00:08Rebecca's stinky advantage...
00:10Still turned!
00:11...through one generation into chaos.
00:13It's gonna be direct.
00:14Your biggest competition.
00:15You got a plan, Sunshine?
00:16No.
00:17This should be cooked by now.
00:18It's a giant show.
00:20Sunshine, it's way too raw.
00:22Say goodbye.
00:24So chef-y in so many ways.
00:26Congratulations, Anna.
00:27I feel so good.
00:29Dudes, my name's this challenge for millennials.
00:31Tonight, we're kicking the competition up a notch.
00:35You have to cook 101 portions for the LAFC.
00:40You, Anna, have a giant advantage.
00:43You will decide which generations will be teaming up together.
00:47Oh, that's gonna be a challenge.
00:49Now, players are arriving.
00:51It needs to be much lower temperature.
00:52Not a good idea.
00:53Rebecca!
00:54Holy...
00:55But will Anna's dream team become a nightmare?
00:56Millennials think they know everything.
00:58It's raw.
00:59Or, with a great mistake...
01:00Blue team!
01:01Undo the blue team.
01:02That's gross.
01:03F***!
01:04F***!
01:13I think we're in downtown LA.
01:14Yeah.
01:15I think you're right.
01:16We are definitely not in Alabama anymore.
01:18They ought to not see my turkeys and squirrels.
01:20Oh, look like we are in the stadium.
01:23Oh, look like we are in the stadium.
01:25Oh, look like we are in the stadium.
01:27Right.
01:28Yes.
01:29Right.
01:30Yes.
01:31Oh, wow.
01:33Guys, do you all see the MasterChef logo there?
01:36Look at this.
01:37Let's go.
01:38Wake up, young man.
01:39Don't put a hamstring.
01:40Hey, let's keep it clean out here, boys, huh?
01:41Be careful.
01:42Come on, Chef.
01:43You can't get through this.
01:44Try me.
01:45This is really cool.
01:46This is awesome.
01:47Oh, my gosh.
01:48Wow.
01:49Look at this.
01:50Let's go.
01:51Wake up, young man.
01:52Don't put a hamstring.
01:53Hey, let's keep it clean out here, boys, huh?
01:55Be careful.
01:56Come on, Chef.
01:57You can't get through this.
01:58Try me.
02:01This is really cool.
02:02This is awesome.
02:03So nice.
02:04Is that good?
02:05Look at Gordon.
02:06Oh, wow.
02:07I didn't know he was playing soccer.
02:08Look at that guy.
02:09Oh, my God.
02:10He got it.
02:11Okay.
02:12Come on, let's go, Chef.
02:13You ready?
02:14Let's see it.
02:15Let's see it.
02:19Right.
02:20Oh.
02:26All right, guys.
02:27All of you, come on down.
02:28Let's go.
02:29Go and do this.
02:30Wow.
02:31Do this.
02:32I think it's about time we do a team challenge.
02:34Team challenges are extremely difficult.
02:36So I'm excited.
02:37I'm nervous.
02:38There's a lot of mixed emotions.
02:40But I am cautiously optimistic.
02:42Look at the MasterChef logo and the chairs.
02:44Oh, man.
02:45That's so cool.
02:46Wow.
02:47Right.
02:48All of you, welcome to this amazing stadium.
02:51This is home of the 2022 MLS champions.
02:56The amazing Los Angeles Football Club.
02:58Come on.
02:59How cool is that?
03:00As a kid, I grew up dreaming of becoming a professional soccer player.
03:07But sadly, I got injured and became a chef.
03:10Looks like that's working out well for you.
03:12But we did not bring you here to listen to Gordon's stories of glory gone past.
03:19We brought you here for your first MasterChef Field Challenge.
03:24You guys are all here to help this incredible team celebrate the start of their new season.
03:30Oh.
03:31By making an elegant dinner for the players, coaches, and other VIPs.
03:35Oh, that's going to be a challenge.
03:37Now, here to help explain a little more about this amazing club, the co-president of LAFC,
03:44Mr. Larry Friedman.
03:50Larry, good to see you, sir.
03:51Good to see you, Gordon.
03:52Thank you so much for allowing us to be inside one of the most exciting soccer stadiums anywhere in the world.
03:58And more importantly, many congratulations on the success.
04:01Thank you very much.
04:02Amazing.
04:03Tonight, these incredible amateur home cooks are getting a unique opportunity to cook for the players, VIPs.
04:10How important is a memorable meal like this one tonight?
04:14Oh, critically important.
04:16We have players from all over the world.
04:18So they have sophisticated palates.
04:21They're looking for delicious food.
04:23And healthy eating, good eating are very critical to the best performance on the pitch.
04:28Larry, thank you so much for giving us this opportunity.
04:31And can't wait to hear your feedback when these talented cooks take care of you and your guests.
04:35Looking forward to it, Chef.
04:36Amazing.
04:37Give it up for Larry Friedman, everybody.
04:38Come on.
04:40Now, listen carefully.
04:41The winning team will be safe from elimination tonight.
04:43Oh, that's great.
04:44That's great.
04:45But somebody from the losing team will be cut from this competition.
04:50For you guys to win tonight, you'll have to cook 101 portions worthy of celebrating this championship winning team.
04:58Yes, Chef.
04:59Yes, Chef.
05:00Ana, you've got the immunity pin, so you are safe from elimination tonight.
05:06And you also have a giant advantage.
05:09You, Ana, will decide which of the generations will be teaming up together.
05:14Wow.
05:15Okay, so, Ana, please, take a moment and decide which generation you would like to pair with.
05:21What are you thinking?
05:22Yeah, what is your thought?
05:23What do you think?
05:23Choosing the teams.
05:24It's a huge decision.
05:25It's not to be taken lightly.
05:27I probably wouldn't want to have a team of just eight.
05:29No, we're definitely not doing that.
05:31Gen X only has four people left, and we only have four people left.
05:36So, obviously, eight people versus ten is going to give us a disadvantage.
05:40The initial thought was for the boomers, but in the evening, we're getting tired.
05:46I think the boomers are great because of their experience.
05:50But then Gen Z, they're young and eager, but I also think sometimes they're maybe a little overconfident.
05:56So, it's a top choice.
05:58I love that.
05:59I love that.
06:00Okay.
06:01We're all set, judges.
06:02Right, okay, Ana, it's time to tell us who you're going with.
06:05So, millennials are going to team up with our baby boomer friends.
06:09Oh!
06:10That means the Gen Z's and the Gen X's will be working together.
06:15Yes!
06:16Okay, all of you, get together with your teams, please.
06:18Are you ready? You ready?
06:20All right, so put on these team aprons, guys.
06:22Thank you, chef.
06:23Red team.
06:25So, Ana chooses the baby boomers, and I think it's a bad choice.
06:28There's an expression, you can't teach an old dog new tricks, and that's how baby boomers are.
06:32So, I think Ana made a huge mistake.
06:34So, blue team, we have Gen Z and Gen X.
06:37And then for the red team, we've got the millennials and the baby boomers.
06:41Yeah.
06:42Now, as you know, we need some team captains.
06:44But, being a strong leader can result in victory or taking the blame for defeat.
06:52But, there's one thing you should know.
06:54The captain of the winning team tonight will get another huge advantage in the next challenge.
07:00So, take a moment and choose your team captains now.
07:04Okay.
07:06I want you to be the captain.
07:07Okay.
07:08I think Becca.
07:09Anyone else want to be captain?
07:10I was going to step up.
07:11I'm going to be good with either of you guys.
07:13I'm going to give it my all.
07:14Great.
07:15Go team.
07:16We're good.
07:17So, we agree on Becca?
07:18We agree on Becca.
07:19Yep.
07:20Okay, red team, please tell me who is stepping up as the captain.
07:24We are picking Ana.
07:27And then blue team, who's stepping up, please?
07:30We decided on Becca.
07:32Becca, well done.
07:33Wow.
07:34Okay, good.
07:35So, Becca, you're the captain of the blue team.
07:37And Ana, you are the captain of the red team.
07:40Remember, this has to be an elegant, top-notch dinner featuring a protein, a starch, a vegetable
07:49side, and a sauce.
07:51Okay, we want to see a sample dish in about half an hour to make sure that you are meeting
07:56our MasterChef standards.
07:57Yes, Chef.
07:58Yes, Chef.
07:59Right.
08:00Everybody ready?
08:01Yes, Chef.
08:02Your time starts now.
08:06Off you go.
08:07Let's go, blue.
08:08Let's go, let's go, let's go.
08:10It's hard to run when your feet are asleep.
08:12Guys, I think we should probably change, shall we?
08:14All right.
08:15I'd like to slip into something a little bit more comfortable.
08:20Okay, so let's talk proteins, right?
08:21That's filet.
08:22Filet.
08:23Filet, I like filet.
08:24There's a lot of flavors that we work with.
08:25So, if we're talking starch, maybe potatoes.
08:27No, it's international palate, so a polenta.
08:30Okay, so then let's talk veggies.
08:31What do we think about Brussels sprouts?
08:33We could do Brussels sprouts.
08:34I know I'm young, but that doesn't matter.
08:36We are all on a team.
08:37We are all equals.
08:38Let's talk sauce.
08:39Red wine reduction.
08:40I like red wine.
08:41I like that.
08:42We're with the Gen X.
08:43I know they have a lot of skilled people, but I don't think they understand the Becca Storm,
08:48especially when she's got a C on her apron.
08:51I think I have a great shot of leading us to success.
08:53This is going to be a great dish.
08:54Just have to execute.
08:55The balance is going to be perfect.
08:56Okay, are we good?
08:57You're good.
08:58All right.
08:59I'm thinking halibut.
09:00Halibut?
09:01What about lamb?
09:02What about lamb?
09:03Let's go with fish.
09:04What about a beurre blanc?
09:05Yeah.
09:06What's left without plates?
09:07Clear down.
09:08Yes, Chef.
09:09Do you have anything you want to say?
09:10I'll try it now.
09:11What happened?
09:12We needed to use the oven from the beginning.
09:14Our system got thrown off.
09:20Between the red team and the blue team, the dishes were so well put together.
09:26It's going to be a very difficult decision.
09:31The red team's dish would probably give it a 6 out of 10.
09:33I had nothing else to compare it to.
09:35I'd be curious if I could have tasted the other, but the couscous was really good.
09:39The beurre blanc I wish I had a little bit more of, but overall it was pretty good.
09:43The red team cooked the halibut really well, although the flavor was what did it for me on the blue.
09:50The flavors were there.
09:53It was just timing was off.
09:55The meat heating was inconsistent.
09:57We didn't get all our plates out.
09:58We had food sent back.
09:59I think our system got thrown off.
10:01We were never able to just fully establish that.
10:03We got in a good rhythm there for a second.
10:12If I had to choose now, I would definitely choose the red team.
10:14It's really good.
10:15I really enjoy the citrusy taste.
10:17Very lemony.
10:20Blue team was awesome.
10:21I would order this at a restaurant.
10:22It's not super close.
10:23Blue team pretty much takes the cake.