This blondie masterpiece with Caramello filling is the perfect treat for sweet tooth explorers

WooGlobe

The fact that Madeleine knew how brownies tasted but had never tried blondies led her to embark on a delectable quest, which is highlighted in this video.   &quot;Once I realized that I had never tried a blondie, I knew I had to fix that,&quot; she wrote online. &quot;I was able to do so via this epic and easy Caramello blondie masterpiece.&quot;   Madeleine revealed that the process starts with melting the batter and white chocolate in the microwave in 2.5-second increments until smoothness is achieved. The final step is baking at 160°C for roughly 25 minutes or until a knife inserted comes out clean.   WooGlobe Ref : WGA375828 For licensing and to use this video, please email licensing@wooglobe.com

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00:00Caramello chocolate has hands down been my favorite since I was a little kid so when I

00:07saw this recipe for Caramello blondies I'm like yup that's what I'm doing this Saturday afternoon

00:13super easy just melted some white chocolate and butter whipped up some eggs with a little bit of

00:19sugar folded in some flour and salt and here is where the magic happens whole block of Cadbury

00:26Caramello into the pan I had this misty salted caramel in the fridge that I thought would be

00:32perfect on top of this so swirled it through before popping her in the oven out she comes

00:38and it is like fudgy and caramelly and delicious couldn't be happy with this follow for more recipes

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