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Mehak Mehak
  • 4/18/2025

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Transcript
00:00Ice Creams we all love.
00:02Without any preservatives, we can make this ice cream in the house.
00:09You can make a basic ice cream and you can make it all.
00:15We will take 4 cups of ice cream.
00:18This is about 1 liter.
00:21High flame will be good for the ice cream.
00:25I will put it in high flame so that the milk will not dry and dry.
00:31Like the milk, we will add 1 cup of ice cream.
00:34We will put it in the ice cream.
00:37We will make a mixture.
00:39I am using basic custard powder.
00:42This is a vanilla custard powder which is very easy.
00:45We will take 1 cup of ice cream.
00:47We will put it in ice cream.
00:49We will put it in ice cream.
00:51We will put it in ice cream.
00:53We will add crescent powder in the oil.
00:55We will mix the moisture in well-knowns.
00:56If we do it with the oil, we will mix the idea of the ice cream.
01:00We will mix it in medium to flame.
01:01The custard powder will need your mixture to mix it differently.
01:03We mixed the mixture in the oil.
01:05The custard powder will be perfect in the oil.
01:07After you put the mixture in oil, we will use it to medium to high.
01:10After we add a custard powder to dry this mixture,
01:12we will put it in the oil.
01:15When you start to boil from it,
01:17we will burn the flame.
01:19We will close this mixture in a mixture.
01:22It will take about 40-50 minutes for this custard.
01:26When the custard is dry, we will put it in the fridge for about half an hour.
01:32After half an hour, the custard will be set well.
01:36Now, we will mix it well.
01:40Now, we will put this custard on the side.
01:43Let's take the non-dairy whipping cream here.
01:47This will be very easy to get in the market.
01:50In the fridge, we will take 2 cups of whipping cream.
01:54Now, we will whip the cream.
01:56Then, we will whip it with the hands.
01:59Then, we will use the whipping machine.
02:02The whipping cream of the quantity will double.
02:04This will be stiff peak.
02:06When you take the cream, the cream will not go away.
02:09The whipping cream is ready.
02:10Now, we will add all the custard in the mixture.
02:13After adding the custard, we will also whip the cream with whipping cream.
02:18Then, we will mix it well.
02:20The mixture will be ready.
02:22Then, we will put it in the fridge for about 3 hours.
02:25Then, you will put cling wrap or put it in the freezer.
02:30After this, we will put it in the freezer.
02:32After this, we will put it in the freezer.
02:34After this, we will put it in the freezer.
02:36This will go up, which will be too hot.
02:38This will not be if dry fall.
02:39After this, we will put it in a freezer.
02:40Then, we will add it in the freezer.
02:41When we put it in the freezer, we will layer it in a refrigerator.
02:42Once it is in a freezer.
02:43After this, we will add it in a freezer.
02:44Then, we will add it in a freezer.
02:45Then, we will peel it in a freezer.
02:46we will mix it in 4 parts and now we will make the first flavor of oreo
02:51we will crush it with oreo biscuits and mix it with basic ice cream
02:57we will mix it in a container and then we will garnish it with oreo biscuits
03:04we will keep it for 12 hours
03:07for making mango ice cream, we will remove a pulp
03:11cut it in a mixer grinder
03:14we will mix it well
03:21after mixing this ice cream, we will set it in a container
03:26after adding all the ice cream, we will level it with a spatula
03:31we will add a pulp and add a pulp
03:35we will mix it in small pieces
03:38we will also add this flavor
03:41we will add a cling wrap on it
03:43we will set the ice cream to set it
03:45we will also keep it in freezer for 12 hours
03:48we will also make it very simple
03:50we will add in basic ice cream
03:51we will add 4 large chunks of cocoa powder
03:55we will mix it with cocoa powder
03:57we will add a chocolate color
04:00we will add this container
04:02we will add in the container
04:03after adding this we will put it on the container
04:06and on the top of the chocolate
04:07I am adding this chocolate
04:08on the top of the chocolate
04:09we will add the sugar
04:10we add the spatula
04:11and add little chocolate
04:13We add some chocolate pieces like this, so that the ice cream will be bigger.
04:18We put a cling wrap, we put it in, this ice cream is ready to set it.
04:23Strawberry ice cream is very simple.
04:26Strawberry is a syrup or you can crush it with strawberry.
04:29Mix it well with ice cream and now we add it in container.
04:34After adding half a container, we add some strawberry syrup to it.
04:38We add ice cream mixture to it.
04:41Ice cream will level after strawberry syrup will be added.
04:44It will be a special flavor of this.
04:47Clean wrap will be added to this.
04:49This is the ice cream set for ready for the ice cream.
04:52Four ice cream will fall for freezer for 12 minutes.
04:54This is the ice cream to set it with a freezer.
04:56The ice cream will be added to this.
04:58After that, you can go ahead and select it.
05:01This is our ice cream.
05:03This is our ice cream.
05:04Strawberry ice cream, chocolate ice cream.
05:06And here is mango ice cream.
05:08ice cream, very tasty and very small. You can make these ice creams at home.
05:13With basic ice cream, you can make many flavors.