Yana has mastered the art of preparing desserts that look so surreal one would feel bad eating them.
"Watch me as I show how I make my popular 3D butterfly sourdough loaf," Yana shared with WooGlobe.
While responding to a commenter who finds it difficult to score sourdough, the skilled baker replied, "It has to do with the quality of sourdough, for sure! The freezer does help a bit in scoring as well."
The way Yana meticulously adjusts the flawless butterfly design without compromising the shape of the rest of the loaf is downright phenomenal. WooGlobe Ref : WGA961692 For licensing and to use this video, please email licensing@wooglobe.com
