Pixel Pinkie Pixel Pinkie S02 E008 More Than a Meal

Berrichonne Soccer

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00:00My plans are kind of blown

00:02But everything is so fun now

00:05I never want to be without

00:07Like a teeny-weeny pixel genie

00:10Teeny-weeny pixel genie

00:13Teeny-weeny pixel genie

00:16Teeny-weeny teeny-weeny pixel genie

00:20Being different isn't always easy,

00:22but sometimes it definitely pays off.

00:25I'm pleased to announce we're going to stage a cooking contest,

00:28and celebrity chef Lulu Malie has agreed to be our judge.

00:32Wow, cool!

00:34Lulu Malie?

00:35Who's Lulu Ma...

00:37Sir, we can't cook.

00:39Then now's the time to learn,

00:40because Lulu will donate money to the winning team's favourite charity.

00:44The winning dish will feature on Lulu Malie's website as Dish of the Month.

00:49I know just the charity that could use our help.

00:53There was a story in the news yesterday

00:55about how Plenty Animal Shelter really needs a new computer.

00:58That's an excellent idea, Nina.

01:00Oh, totally!

01:01I suppose it doesn't matter what I wear.

01:03My photo on Lulu Malie's website will look fabulous.

01:06Susie, it's the dish that will feature on the site, not you.

01:09They haven't seen me yet.

01:11Have you picked which charity you're going to help out, Susie?

01:14We have a very worthy cause.

01:15We do?

01:16Yes, it's me.

01:17I need new shoes for the website photo.

01:19Buying new shoes won't make the world a better place, Susie.

01:22People looking at Lulu's website will see me,

01:25and that's a benefit to humanity.

01:27Come on, girls! Max!

01:28Good luck, Nina.

01:29You too, Max.

01:30We have to win this competition.

01:33How about Dad's fried seagrass and prune balls?

01:36Oh, gross!

01:38Eggless omelette with Brussels sprouts?

01:40Nina, we want to win, not come last.

01:43Oh, what are we going to do?

01:45Why don't you make one of these?

01:47A spirulina and mango smoothie?

01:49I don't think so, Pixel Pinky.

01:51Is spirulina a type of chocolate?

01:53It's an algae and nothing like chocolate.

01:55I wonder if the other teams have found their recipe yet.

01:58I bet none of them are talking about spirulina or prune balls.

02:02I could make you the winning dish!

02:03I'm very creative, you know.

02:05Aw, thanks, Pixel Pinky.

02:07But we might look up Lulu Malie's website first

02:10to see what kind of food she likes.

02:11Lulu's top ten dishes.

02:13Baked mushroom risotto.

02:15Stir-fried beef with snow peas.

02:17Lamb curry.

02:18I know how to cook tofu curry!

02:20I help Dad make it all the time.

02:22Lulu says the word curry comes from India

02:24and has a rich cultural history.

02:26Check this out.

02:28I wish we could dress like that.

02:31Sounds good to me!

02:33Wow, cool!

02:38Uh-oh, someone's coming!

02:40I'm out of here!

02:44Nice move, Nina.

02:46Shouldn't you be worrying about

02:47what you're going to cook for the competition instead?

02:49Actually, we're dancing because we've worked out

02:52what we're going to cook.

02:53It's still going to be me

02:54who has the winning dish on Lulu's website.

02:56We're going to make pavlova.

02:58So be it!

02:59What's a pavlova?

03:00A light, sweet dessert.

03:02The pavlova is named after a famous Russian ballerina

03:05who was both delicate and beautiful, like me.

03:09Well done, Susie!

03:10Nina, what is your team going to tickle our taste buds with?

03:14Lulu Malie loves curry,

03:16so Annie and I are making tofu curry!

03:19Yeah!

03:21Tofu!

03:22Oh, well, just remember, girls,

03:24not everyone likes spicy food.

03:26I know it can send my stomach into a spin,

03:28so make sure it's not too hot.

03:30Yes, Mr Mingo.

03:32Oh, it all sounds so delicious!

03:34Pizza, a toasted cheese sandwich,

03:37a pavlova, and tofu curry.

03:40Maybe we should make something else.

03:42At least ours will be a little bit different.

03:44Thank you for being so different, Nina.

03:46I'm sure I'll star on Lulu's website because of it.

03:50Tomatoes, ginger, coconut milk.

03:53The planets are in your favour, Nines.

03:55That's great, Dad,

03:56but I hope Lulu Malie likes tofu more than my class does.

04:00Lulu Malie?

04:01She cooked for us when we trekked through India.

04:03She made us tofu curry on the top of Mount, uh, Too Big to Climb.

04:07Really?

04:08If Lulu likes tofu,

04:10then that means Annie and I are still in with a chance!

04:13Good luck, sweetheart!

04:14Seth, the cook on that mountain trip wasn't Lulu Malie.

04:17It was Lila Melody.

04:18She made a good curry.

04:19I'm so glad we got here early.

04:21It gives me time to help you cook.

04:23It gives us time to make sure we've got everything right,

04:26pitiful Pinky.

04:27Are you saying I'm a bad cook?

04:29You've never cooked before.

04:31Exactly!

04:32So I could be really good.

04:34Why did you bring sugar?

04:35This recipe doesn't use sugar.

04:36That's salt.

04:37Mum and Dad bought a box of sugar pots at a charity auction,

04:40and now they use them to store everything.

04:43Um, Nina, I can't think of anything else.

04:46Nina, I can't see any curry powder in here.

04:48What?

04:49Oh, no!

04:50I must have left it at home.

04:51We don't have time to get more now.

04:53I wouldn't be so sure of that.

04:57Thanks, Pixel Pinky,

04:58but we need green curry powder, not red.

05:01But red is prettier than green.

05:03It's also hotter.

05:04A lot hotter.

05:05Please, Pixel Pinky,

05:07can't you give us a green one as well?

05:09If you say so.

05:11Oh, not them again!

05:13Sorry, guys.

05:14Gotta fly!

05:15Oh, no!

05:17You two look as though you've lost the competition already.

05:20No, no.

05:21We're cooking up a real surprise, right, Nina?

05:24Yes, a real surprise.

05:35Nina, it says to use two to three teaspoons of mild curry powder.

05:39Maybe we should start with half a teaspoon

05:41and add more if we need it.

05:45Oh, Pixel Pinky!

05:47What have you done?

05:49OK, now we need sugar.

05:50Who brought the sugar?

05:51Um, I brought the eggs.

05:53I brought the vanilla.

05:55You said you'd bring the sugar!

05:57Whatever.

05:58Would one of you please just find me some sugar?

06:00Now.

06:01Nina, this curry is looking way too hot.

06:04Maybe if we put in some other ingredients,

06:06they'll cool it down.

06:08Nina, can we borrow some sugar?

06:10Yep, sure.

06:11Take whatever you need.

06:12Oh, thanks.

06:13Here's the sugar, Susie.

06:15Nina, is it my imagination or is it actually getting hotter?

06:20Maybe we should taste it.

06:34So, how's it going?

06:35I don't think the animal shelter is going to get a new computer.

06:38And your curry powder should probably be reclassified as toxic waste.

06:43I wish Lulu wasn't coming today.

06:45Is that all?

06:46Too easy!

06:48What?

06:49Wait!

06:50Pixel Pinky!

06:51What has she done?

06:53I'm afraid I have bad news.

06:55Lulu has been struck down with a 24-hour flu

06:58and won't be able to make it today,

07:00so we no longer have a judge.

07:02Yes!

07:03But I've already spent my prize money buying new shoes!

07:07I'll take Lulu's place as the judge.

07:09Oh, no!

07:11Um, Principal Baffle,

07:12my dad got this recipe from Lulu Malie herself.

07:15And since technically that's not really fair,

07:18we were thinking we should be, um, disqualified from the competition.

07:22Nonsense, Nina!

07:24It's how you cook it that counts.

07:26On with the judging!

07:29Stop the judging, darlings!

07:32It's Lulu Malie!

07:34After all the trouble you've gone to,

07:36I thought I really had to play my part as the judge.

07:39Now, who's first?

07:41Je suis la première parce que le mien est le meilleur.

07:43Joli homme, je crois que tu as eu ta main en premier.

07:46C'est bon.

07:47Les garçons prennent la première place.

07:48C'est si typique.

07:50C'est le fameux sandwich au fromage.

07:52Ça a l'air d'un magnifique sandwich au fromage.

07:56Oh, désolé.

07:58Avec cette froid, je ne peux pas goûter.

08:00Mais je vais tout goûter.

08:02Peut-être qu'avec sa froid,

08:03elle ne pourra pas goûter à la chaleur du curry.

08:06Je suis la prochaine.

08:07S'il vous plaît, goûtez mon délicieux

08:09sandwich au fromage et aux pommes de terre.

08:13Oh, désolé.

08:14Je ne peux pas goûter aussi.

08:16Allons-y!

08:21Oh, le curry au tofu.

08:22C'est un plat très complexe, les filles.

08:25Maintenant, pour le goûter.

08:34Oh, votre curry a nettoyé ma tête.

08:37Maintenant que ma froid est partie,

08:38je vais goûter de nouveau.

08:40En commençant par le curry.

08:41Oh, si Lily avait plus de curry,

08:43ça pourrait être un désastre.

08:45Tu as raison, Nina.

08:46Oups!

08:52Wow, c'était fort.

08:54C'est l'heure de goûter ça.

08:55Mon pavlova est tellement beau.

08:58Il parle pour lui-même.

08:59Ça a certainement l'air très bon.

09:02Oh, ce pavlova est très salé.

09:05Quoi?

09:08Vous avez mis du sal au lieu du sucre.

09:10Quelque chose à boire.

09:11Vite!

09:14Vous avez détruit tout.

09:15C'était toute la faute de Nicky, Suzy.

09:17Mais Emily a oublié le sucre.

09:18Je veux dire, le sucre au début.

09:20C'est sa faute.

09:22Qu'est-ce qu'il y a dans cet incroyable pavlova?

09:24C'est ma propre recette.

09:25Un smoothie de spirulina et de mango

09:27avec juste un peu de graines de graines.

09:29Techniquement, c'est juste un pavlova.

09:32Mais depuis que vous avez créé la recette vous-même,

09:34et puisque c'est tellement délicieux,

09:36c'est le gagnant.

09:39Nous l'avons fait, Annie!

09:40C'est tellement imparable!

09:42Chérie, la prochaine fois, vous devriez vérifier

09:44que vous avez tous les ingrédients corrects.

09:48Merci de me le dire.

09:49C.J. a enregistré le nouveau ordinateur

09:51à l'école des animaux.

09:52C'est génial, Nina.

09:53J'ai pensé, peut-être que la cuisine est ma chose.

09:56Je suis très créative, vous savez.

09:58Nous le savons, Pixel Pinky.

09:59Pourquoi ne pas en parler

10:00sur un sandwich de pavlova?

10:03Ils ne semblent pas très appétits.

10:05Qu'est-ce si ils étaient curés?

10:07Pixel Pinky!

10:32Sous-titrage Société Radio-Canada

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