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aasiashahzad0305
  • 7/5/2024
I'm Aasia Shahzad
I bring healthy food videos for u
Tasty food videos that help you cook like a pro
Videos about healthy eating
Recipes from my home kitchen
Transcript
00:00Assalam-o-Alaikum, my YouTube family. I hope you all are doing well.
00:06You are watching Cooking with Asiya.
00:09Today I am going to make Sabat Masoor Dal.
00:12For this, I have taken a tomato. I have peeled it and finely chopped it.
00:191 tsp salt, 1 tsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder.
00:26Here I have taken Sabat Masoor Dal.
00:29I have taken 1.5 cups of tea.
00:33It is very easy to make and delicious.
00:37Let's see what all ingredients we need to make this dal.
00:44First of all, I will add dal to a cooker.
00:51In the name of Allah, the Most Gracious, the Most Merciful.
00:57I have washed the dal and soaked it in water for 20 minutes.
01:13After adding dal, I will add finely chopped tomato.
01:18In the name of Allah, the Most Gracious, the Most Merciful.
01:20If you are not able to understand what to make, you can make this dal quickly.
01:32After this, I will add spices.
01:35In the name of Allah, the Most Gracious, the Most Merciful.
01:37Now, I will add water.
01:40We will add water as required for the dal to cook well.
01:44In the name of Allah, the Most Gracious, the Most Merciful.
01:50In the name of Allah, the Most Gracious, the Most Merciful.
01:55I have added 3 cups of water to 1.5 cups of dal.
01:59Now, I will close the cooker and put it on the stove.
02:03I have closed the cooker and put it on the stove.
02:06Now, I will cook the dal until the dal is well cooked and mixed.
02:12In the name of Allah, the Most Gracious, the Most Merciful.
02:15The dal is well cooked and mixed.
02:19Now, I will prepare the tempering.
02:21To prepare the tempering, I have put oil in a pan.
02:28Once the oil is hot, I will add the garlic paste.
02:42Once the oil is hot, I will add the garlic paste.
02:47Once the garlic paste is fried, I will add the tempering.
02:58Once the tempering is golden brown, I will add the tempering.
03:03You don't have to burn the tempering.
03:07Once the tempering is golden brown, you can add the tempering.
03:13After 5 minutes, the tempering is ready.
03:24If you haven't liked my video yet, please like it.
03:28Subscribe to my channel and share it with your friends and family.
03:32So that you can get the notification of my new videos as soon as possible.
03:42The tempering is ready.
03:46Now, I will prepare the tempering.
04:02I have added the garlic paste.
04:06I will add the garlic paste.
04:13I will add the tempering.
04:25By the grace of God, the tempering is ready.
04:30You can see how delicious it is.
04:33I hope you liked today's video.
04:36If you liked the video, please like it and subscribe to my channel.
04:40Share this video with your friends and family.
04:43Take good care of yourself.
04:47Remember me in your prayers.
04:49See you in the next video.
04:51Until then, may God be with you.