Skip to playerSkip to main contentSkip to footer
  • 1/27/2024
ভাদাকাম্বাট্টিতে আজ থেকে শুরু হওয়া মুন্নিয়ান্দি স্বামীর বার্ষিক তিন দিনের উৎসবে শত শত ভক্তের ভিড় , যেখানে বিরিয়ানি প্রসাদ হিসাবে পরিবেশন করা হয়
~ED.1~PR.4~

Category

🗞
News
Transcript
00:00 There are thousands of temples in our country.
00:03 The rules of these temples are almost the same.
00:06 Flowers, jasmine, sweets, fruits, milk are used to worship God.
00:12 After the construction of the city, the worship of God is going on in these temples.
00:17 Every day, millions of devotees go to the temple to worship God.
00:23 These ancient customs are coming to the temples in groups.
00:28 But there is a tradition in it.
00:31 If you love biryani, then definitely visit this traditional temple.
00:38 There is a tradition of serving khichdi fish as a prasadam in the temple.
00:44 For example, Tarapith temple.
00:46 There, pulao fish is served as a khichdi prasadam to the Goddess Tara.
00:51 But that is not biryani.
00:54 It is mutton biryani.
00:56 Yes, if you go to this temple, you will get mutton biryani as a prasadam.
01:01 This tradition has been going on in the Muniyandi temple in Madurai, Tamil Nadu since 1973.
01:11 There is a story behind it.
01:13 At that time, a person from Barakampatti village of Madurai started a hotel business.
01:20 After the success of that business, that person organized a great feast by celebrating the temple's festival.
01:27 Mutton biryani is eaten as a feast.
01:30 After that, a festival is held by celebrating the temple, which is known as Muniyandi festival.
01:38 This festival is held every year on the third week of January.
01:42 This festival lasts for three days.
01:47 After the success of that business, many people started the business of mutton biryani in the temple area.
01:54 And almost everyone succeeded.
01:56 After the Thakur puja, the devotees eat mutton biryani prasad.
02:02 At this time, millions of devotees are sitting in the temple square.
02:12 They fill their plates with hot mutton biryani.
02:16 The biryani is served in the temple square.
02:19 The specialty of this biryani is mutton and potato.
02:24 After cooking all night, the biryani is served from dawn.
02:29 It lasts all day.
02:31 After visiting this temple in Madurai, many people celebrate January.
02:39 This festival is celebrated on the third day of January.
02:46 The village festival is held near the biryani.
02:52 The most attractive thing about Madurai is the temple.
02:57 The most attractive thing about Madurai is this temple.
03:02 The most famous thing about the temple is the temple's prasad.
03:07 Bureau report, One India Panlala.

Recommended