फलाहारी आलू - व्रत वाले आलू की सब्ज़ी । FALAHARI ALOO BY PRIYANKA SAINI - video Dailymotion

Priyanka's World

#vratwalealoo #falaharialu #jeeraalu  In this video our very talented and beautiful TV and Movie Actress Priyanka Saini is sharing an instant and yummy snack recipe of "Falahari Aloo"  You can also view our others cooking recipes to understand different style of cuisines in very  authentic & easiest way.

Transcript

00:00 [Music]

00:16 Hi friends, welcome to F3 Bachelors Cooking

00:20 Today in Priyanka's Kitchen, I am going to show you how to make Falhari Aloo

00:24 It is a very easy dish, which is very tasty during the time of fasting

00:28 and it is very easy to make

00:30 For this we don't need anything special

00:32 Boiled Potatoes, Cumin Seeds, Ghee, Falhari Salt and Peanuts

00:38 So first of all we will dry roast the peanuts

00:42 Till the time peanuts are roasting

00:46 We need green chillies and some curry leaves

00:50 [Music]

01:02 Chop the green chillies finely

01:04 [Music]

01:10 Keep stirring it continuously

01:12 [Music]

01:19 Chop the curry leaves

01:21 [Music]

01:31 Normally, you should roast the peanuts on low flame

01:34 Do not cook it on high flame

01:36 Otherwise, it will burn from the top and will not cook inside

01:38 [Music]

01:43 Now it is completely roasted

01:45 Now we will keep it to cool

01:48 After it cools, we will peel it

01:52 And we will grind it a little

01:55 We will keep it to cool

01:57 Till it cools, we will peel the potatoes

02:00 I have already boiled the potatoes

02:04 Now we will chop the potatoes finely

02:08 [Music]

02:18 Now we will take 1 spoon of ghee in the pan

02:22 [Music]

02:24 You can take 2 spoons of ghee according to the quantity of potatoes

02:29 [Music]

02:38 It is heated

02:40 We will add a little cumin seeds

02:43 [Music]

02:51 After adding cumin seeds, we will add curry leaves

02:54 [Music]

02:59 Now we will add green chillies

03:01 [Music]

03:08 Now we will add the potatoes

03:12 [Music]

03:26 Now we will add salt

03:28 Which is falari salt

03:30 [Music]

03:35 And a little sugar

03:37 [Music]

03:48 See our potatoes are getting roasted

03:51 Till the time these potatoes are getting roasted, the peanuts have cooled

03:55 [Music]

03:57 So we will peel it

03:59 [Music]

04:08 See our peanuts have cooled

04:10 And now we have removed its peel

04:12 Now we will grind it

04:14 But you have to be careful while grinding

04:16 That it is not very fine

04:18 Put it in the mixer and stir it a little

04:20 And close it for 1 second

04:22 And either you can put it in a glass and crush it with something

04:26 That is also possible

04:28 [Music]

04:38 See

04:40 This much it should be ground

04:42 [Music]

04:45 And now we will put it in the potatoes

04:47 [Music]

04:59 So see our falari potatoes are almost ready

05:02 [Music]

05:07 Now see it is ready

05:09 Now we will remove it from the gas

05:12 [Music]

05:22 So see our falari potatoes are ready

05:24 If you want you can eat it with lemon

05:26 This is a very tasty dish

05:28 So how did you like this dish?

05:31 You can comment in our comment box

05:34 Like our video, share it and subscribe to our channel

05:37 Thank you so much

फलाहारी आलू - व्रत वाले आलू की सब्ज़ी । FALAHARI ALOO BY PRIYANKA SAINI

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