Home made restaurant video in Athens Georgia with Georgui Kassaev realtor

Hello, Athens, Georgia! Today, I'm excited to shine a spotlight on a local gem that's become a beloved part of the community—home.made.

Meet Mimi Maumus Behind home.made is the visionary Mimi Maumus. Her journey with home.made started as a dream, a passion project born out of a love for crafting exceptional food experiences. Beginning in 2006 as a personal chef and catering business, Mimi's dedication turned this venture into the thriving brick-and-mortar establishment it is today.

The Evolution of home.made From its humble beginnings as a catering service managed outside regular work hours, home.made evolved over the years. In 2011, it found a permanent residence on Baxter Street, becoming not just a catering business but a full-fledged restaurant offering lunch, dinner, and even an event space for private functions.

A Culinary Journey Rooted in Nostalgia Mimi's culinary journey is deeply rooted in her upbringing in New Orleans. Her approach to cooking is a beautiful blend of her Texas roots and Mexican heritage. The menu at home.made is a testament to her desire to share and recreate food memories. While not every dish is tied to a specific memory, the spirit of nostalgia guides her culinary creations.

Must-Try: Swanee Bites Among the culinary treasures at home.made, Swanee Bites stand out. A delightful fusion of New Orleans roots and Georgia influences, Swanee Bites are a unique take on pimento cheese. Picture pimento cheese sandwiched between two cheese straws, with the edges rolled in chopped pecans. A labor of love, these bites are a testament to Mimi's commitment to creating distinctive flavors.

What Others Are Saying Reviews of home.made in Athens echo the sentiment of a culinary haven. Guests appreciate the high-quality, innovative Southern food that doesn't compromise on flavor. The atmosphere is described as inviting, with cozy booths and exposed brick walls.

Exciting News: SideCar home.made has expanded its offerings with the recent opening of SideCar—a space dedicated to cocktails and small plates. This addition brings another layer to the culinary experience at home.made, offering patrons an exciting new dimension to explore.

What's on the Menu From fried green tomatoes to shrimp and grits, and delectable crab cakes, the menu at home.made is a celebration of Southern cuisine with a modern twist. Craft beers and a curated selection of wines complement the diverse offerings.

Athens, a Culinary Oasis Awaits If you're seeking a culinary adventure that marries tradition with innovation, home.made in Athens is the place to be.

For those intrigued by Southern flavors with a modern spin, home.made beckons. Whether it's a cozy meal with loved ones or a special event, home.made has become an integral part of Athens' culinary landscape.

Full article here: https://www.Myresidencesold.com/blog/211651/Indulge+in+Athens%2C+Georgia's+Culinary+Gem%3A+home.made's+Southern+Delights+%26+Innovations