In this video, Nicole shows you how to make a decadent s’mores bread pudding using hot dog buns and crushed graham crackers. This recipe submerges the toasted bits of hot dog bun in a mixture that contains beaten egg, condensed milk, vanilla extract, regular milk, and nutmeg. Top it with the crushed graham cracker, as well as chocolate chips and mini marshmallows, before baking it in the oven. Finish it off by topping it with a homemade chocolate sauce and enjoy this incredibly delicious and sweet dessert!