Chef Vs Ayaz Samoo | Kitchen Chemistry | ‍ | Mille-Feuille | ARY Digital

Chef Vs Ayaz Samoo | Kitchen Chemistry | ‍ | Mille-Feuille | ARY Digital

Recipe: "Mille-Feuille"
For the Pastry Cream
2 cups milk
4 egg yolks
2/3 cup sugar
1/4 cup Rafan vanilla custard
For the Dough
1 package frozen puff pastry rolled into thin sheets and baked with weight on it
For the Icing
3 cups powdered sugar
2 tsp vanilla
1/4 cup milk
1/4 cup cocoa powder
For the Whipped Cream;
1/2 cup whipping cream
3 tbsp powdered sugar
2 tbsp Rafan pineapple jelly

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