Cooking up success overseas with Filipino dishes | The Exchange
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Various restaurants abroad take pride in the distinct taste of Filipino cooking. How do these businesses satisfy the palates of diners from around the world? We now have an exchange with Mama’s Kubo owner and chef Rommel Bustarde joining us from London and Kalamansi Kafe managing partner Sandy Lopez in Bangkok.
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Various restaurants abroad take pride in the distinct taste of Filipino cooking. How do these businesses satisfy the palates of diners from around the world? We now have an exchange with Mama’s Kubo owner and chef Rommel Bustarde joining us from London and Kalamansi Kafe managing partner Sandy Lopez in Bangkok.
Visit our website for more #NewsYouCanTrust: https://www.cnnphilippines.com/
Follow our social media pages:
• Facebook: https://www.facebook.com/CNNPhilippines
• Instagram: https://www.instagram.com/cnnphilippines/
• Twitter: https://twitter.com/cnnphilippines