You might be surprised to learn that you don't need a deep fryer to make the best chicken wings of your life. In this video, learn how to make baked buffalo wings that will surely satisfy the crowd at your next tailgate. They get their memorable crunch from a quick stay in the refrigerator before baking, and it makes these restaurant-worthy wings as crispy as it gets. Feel free to add more cayenne or hot sauce if you like them spicier!