We tried Pieminister’s new hot gravy fondue
- last year
When you hear the word fondue, what comes to mind? Cheese? Chocolate? Ask the folks at Pieminister and their answer is altogether different: gravy.
In December the company uploaded a video to TikTok showing pork scratchings, onion rings and cocktail sausages plunging into a pot of thick gravy with the promise that, if the video gets 50 thousand views, the dish will be added to the menu.
Well the video got that, and then went viral. It now has over 2.3 million views, meaning gravy fondue is now on the menu and I found myself heading down to Pieminister on Division Street to see what all the fuss was about.
In December the company uploaded a video to TikTok showing pork scratchings, onion rings and cocktail sausages plunging into a pot of thick gravy with the promise that, if the video gets 50 thousand views, the dish will be added to the menu.
Well the video got that, and then went viral. It now has over 2.3 million views, meaning gravy fondue is now on the menu and I found myself heading down to Pieminister on Division Street to see what all the fuss was about.