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4 Levels of Boneless Wings: Amateur to Food Scientist
Epicurious
Follow
1/25/2023
We challenged chefs of three different skill levels - amateur Desi, home cook Emily, and and executive chef Ayesha Nurdjaja of Shuka Restaurant in New York City - to make us a batch of boneless wings.
Category
🛠️
Lifestyle
Recommended
15:01
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