Kerala Bans Raw Egg Mayonnaise After State Reports Food Poisoning Deaths

  • last year
In Kerala, mayonnaise made of raw eggs will not be served in eateries and restaurants across the state. The announcement was made by Bakers Association Kerala (BAKE). This decision was taken after Health Minister Veena George held a meeting with the representatives of hotel, restaurant, bakery and street vendors. Vegetable mayonnaise will be available for consumption. This comes after two deaths were reported in the state due to food poisoning. Watch the video to know more.

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