Hi all, hello again This time I made Ombre Cake with vanilla buttercream filling & strawberry jam It tastes good, doesn't make you nauseous It looks and feels luxurious
This time I tried the buttercream recipe using white butter and mixed with whipping cream powder, it turned out delicious!! sturdy and not bad.. When I put it in the fridge it's even better
Because it uses white butter so the color is white, it's good for mixing other colors
The cake is soft and has a nice color because it uses Sania Wheat Flour which doesn't need to be sifted because the flour is already smooth, makes the dough easy to mix and the results of the cake rise perfectly
Let's do it Bakery style cake
For the filling, you can adjust your taste, it can be jam with other flavors
