#recipe Butter - 50 g Egg - 1 pc Sweetener or syrup - to taste (I have 1 tbsp stevia extract) Salt - 1/2 tsp Cornmeal - 100 g Raisins - 30 g
Soak raisins in boiling water for 10 minutes Beat butter with egg, sweetener (or syrup), salt Add flour Knead the dough Add raisins Bake 15 minutes at 180°C
