INGREDIENTS
Chicken: 1/2 kg (small pieces)
Ginger Garlic Paste: 1 tsp
Oil: 1 cup
Onion: 1 chopped
Cinnamon: 1 stick
Green Cardamom: 6 pcs
Curd/Yogurt: 1/2 cup
Almonds: 2 tbsp
Coconut Milk: 1/2 cup
Salt: 1 tsp
Red Chilli Powder: 1 tsp
Whole Coriander: 1 tsp
All Spices Powder: 1/2 tsp

METHOD

Heat oil in wok and add onions and ginger garlic paste.
Now add whole spices, cinnamon, green cardamom, chicken, salt, red chilli powder and coriander seeds.
Add coconut milk, curd and almonds.
Mix well and cook until an oil layer becomes visible.
Ad green chillies and all spices powder. Mix well.
Super Highway Karahi is ready.
Enjoy with your favorite naans.